Category: CHESTER MSC. MANAGEMENT AND INTERNATIONAL FINANCE (A21) (10 students)

Course: MANAGEMENT RESEARCH METHODS (Total Students: 10)

Student ID
3420
3640
3673
4008
4042
4271
4472
5350
5434
namasivayam

Category: SUSTAINABLE DEVELOPMENT IN HOSPITALITY (28 students)

Course: Sustainable Development in Hospitality COHORT September 2024 (Total Students: 28)

Student ID
5063
5064
5065
5066
5067
5177
5279
5280
5282
5283
5314
5473
5606
6089
6090
6091
6092
6093
6095
6097
6098
6099
6100
6102
6105
6132
6133
6173

Category: UNIVERSITY FOUNDATION COURSE (72 students)

Course: STUDY SKILLS (Total Students: 72)

Student ID
5682
6075
6076
6081
6083
6085
6087
6103
6104
6106
6107
6108
6110
6111
6117
6125
6127
6143
6151
6153
6157
6158
6159
6170
6172
6176
6260
6274
6276
6278
6285
6287
6292
6293
6294
6295
6296
6297
6298
6299
6300
6301
6302
6303
6305
6306
6307
6308
6314
6319
6331
6333
6334
6335
6337
6338
6339
6341
6342
6346
6352
6353
6354
6356
6359
6360
6361
6374
6376
6380
6382
6408

Category: LEVEL 5 (1 students)

Course: [Sep 23 Intake only] Tourism Planning and Management (TM5019) (Total Students: 1)

Student ID
3296

Category: BA/BSC/UFC/BTEC/C&G - Melayu Islam Beraja (579 students)

Course: MALAY ISLAM BERAJA (Total Students: 579)

Student ID
5301
5424
6129
6194
6220
6242
6255
6258
6260
6261
6264
6265
6266
6268
6269
6270
6271
6274
6275
6276
6277
6278
6279
6280
6284
6286
6287
6288
6289
6292
6293
6294
6295
6296
6297
6298
6299
6300
6302
6303
6304
6305
6306
6307
6308
6309
6310
6312
6313
6314
6315
6316
6317
6318
6319
6320
6321
6322
6323
6324
6325
6326
6327
6328
6329
6331
6332
6333
6334
6335
6336
6337
6338
6339
6340
6341
6342
6343
6344
6345
6346
6347
6348
6349
6350
6351
6352
6353
6354
6355
6356
6357
6358
6359
6361
6362
6363
6364
6365
6366
6367
6368
6369
6370
6371
6373
6374
6375
6376
6377
6378
6379
6380
6382
6408
6409
6410
6413
6415
6416
6417
6418
6419
6420
6421
6422
6423
6425
6426
6427
6428
6429
6430
6431
6432
6433
6434
6437
6438
6439
6440
6441
6442
6443
6444
6445
6446
6447
6449
6450
6451
6453
6454
6455
6456
6458
6460
6462
6463
6464
6465
6468
6469
6470
6471
6472
6473
6474
6475
6476
6478
6479
6480
6481
6482
6483
6484
6485
6486
6487
6488
6489
6490
6491
6492
6493
6494
6495
6496
6497
6498
6499
6500
6502
6503
6505
6506
6507
6508
6509
6510
6511
6512
6513
6514
6515
6516
6517
6518
6519
6520
6521
6522
6523
6524
6526
6527
6528
6530
6531
6532
6533
6534
6535
6536
6537
6538
6539
6540
6541
6542
6543
6544
6545
6546
6547
6548
6549
6550
6551
6552
6553
6554
6555
6556
6557
6558
6559
6560
6561
6562
6563
6564
6565
6566
6567
6568
6569
6570
6571
6572
6573
6574
6575
6577
6578
6579
6580
6581
6582
6583
6584
6585
6586
6587
6588
6589
6590
6591
6592
6593
6594
6595
6596
6597
6598
6599
6600
6601
6603
6604
6605
6606
6607
6610
6611
6612
6614
6615
6616
6617
6618
6619
6620
6621
6622
6623
6624
6625
6626
6627
6628
6629
6630
6631
6632
6634
6636
6639
6640
6641
6642
6644
6645
6647
6648
6649
6650
6651
6652
6653
6654
6655
6656
6657
6659
6660
6662
6663
6664
6665
6666
6667
6668
6669
6670
6671
6672
6673
6675
6677
6678
6679
6681
6683
6685
6686
6688
6692
6693
6694
6695
6699
6700
6701
6702
6703
6704
6705
6706
6707
6708
6709
6710
6711
6713
6714
6716
6718
6720
6721
6722
6724
6725
6726
6728
6730
6732
6733
6736
6737
6738
6739
6740
6741
6742
6744
6746
6747
6749
6750
6751
6752
6755
6756
6757
6759
6760
6761
6762
6763
6764
6766
6767
6768
6769
6770
6771
6772
6773
6774
6776
6777
6778
6779
6780
6781
6782
6783
6784
6785
6786
6788
6789
6790
6791
6792
6793
6794
6795
6796
6798
6799
6800
6802
6803
6804
6805
6806
6807
6808
6809
6810
6811
6812
6814
6815
6816
6817
6818
6819
6820
6821
6822
6823
6824
6825
6827
6828
6829
6830
6831
6832
6833
6835
6836
6837
6838
6839
6840
6841
6843
6844
6845
6846
6847
6849
6851
6852
6854
6855
6856
6859
6866
6880
6882
6885
6912
attendtest
bptv_005@laksamanacollege.edu.bn.1781161593
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bptv_045@laksamanacollege.edu.bn.1781161620
bptv_046@laksamanacollege.edu.bn.1781161623
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bptv_052@laksamanacollege.edu.bn.1781161628
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bptv_093@laksamanacollege.edu.bn.1781161667
bptv_101@laksamanacollege.edu.bn.1781161671
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bptv_128@laksamanacollege.edu.bn.1781161680
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bptv_131@laksamanacollege.edu.bn.1781161684
bptv_134@laksamanacollege.edu.bn.1781161689
peter
tvet_01@laksamanacollege.edu.bn.1781161852
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
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tvet_05@laksamanacollege.edu.bn.1781161858
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tvet_10@laksamanacollege.edu.bn.1781161866
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tvet_14@laksamanacollege.edu.bn.1781161873
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tvet_22@laksamanacollege.edu.bn.1781161883
tvet_23@laksamanacollege.edu.bn.1781161884
tvet_74@laksamanacollege.edu.bn.1781161886

Category: LLB LAW (M24) (19 students)

Course: LAND LAW - LW102 (Total Students: 19)

Student ID
1292
5387
5671
5813
5886
5891
5915
5931
5932
5938
5955
5962
5965
6005
6075
6125
6129
6194
6280

Course: CRIMINAL LAW - LW104 (Total Students: 14)

Student ID
5813
5886
5891
5915
5931
5932
5938
5955
5962
5965
6005
6129
6194
6280

Course: CAREER MANAGEMENT AND PERSONAL DEVELOPMENT SKILLS I (Total Students: 15)

Student ID
5813
5886
5891
5915
5931
5932
5938
5955
5962
5965
6005
6125
6129
6194
6280

Category: TEST (3 students)

Course: Testing for attendance report (Total Students: 3)

Student ID
gerald
test1
test2

Category: BTEC Certificate Business Level 2 (33 students)

Course: International English Language Testing System (IELTS) (Total Students: 33)

Student ID
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6123
6132
6133
6138
6144
6163
6165
6169
6173
6175
6177
6185
6186
6189
6196
6197
6199
6200
6208
6212
6254

Category: LEVEL 4 (2 students)

Course: [FOR 2023 INTAKES ONLY] BITM4021 Understanding International Tourism (Total Students: 2)

Student ID
5713
6201

Category: LEVEL 5 (1 students)

Course: [FOR SEPT 2023 INTAKE ONLY] BITM5019 Tourism Planning and Management (Total Students: 1)

Student ID
5478

Category: BTEC Diploma IT Level 3 (32 students)

Course: WEBSITE DEVELOPMENT (Total Students: 32)

Student ID
3094
4948
4980
5315
5423
5507
5543
5547
5640
5645
5684
5701
5740
5753
5792
5809
5831
5854
5859
5872
5875
5906
5908
5916
5926
5975
5997
6114
6142
6148
6162
6180

Category: BTEC HND LEVEL 5 COMPUTING (Software Engineering / Application Development) (25 students)

Course: Computing Research Project (For Semester 2, Returning Students) (Total Students: 25)

Student ID
2431
4728
4945
4977
5111
5320
5384
5394
5414
5415
5436
5762
5773
5780
5781
5788
5824
5826
5830
5836
5837
5838
5841
5842
ainaa@laksamanacollege.edu.bn.1743750741

Category: KCB Higher Diploma in Business Management Level 5 (2 students)

Course: Information Management (Total Students: 2)

Student ID
5611
5775

Category: BTEC HND LEVEL 5 COMPUTING (Software Engineering / Application Development) (20 students)

Course: COMPUTING RESEARCH PROJECT (For Semester 1, New Students) (Total Students: 20)

Student ID
4670
5155
5377
5408
5459
5474
5476
5491
5494
5524
5709
5782
5870
5871
5900
5927
5930
5936
5943
6007

Category: LEVEL 4 (21 students)

Course: Operating Systems & Hardware (Total Students: 21)

Student ID
5325
5647
5745
5774
5809
5829
5832
5850
5856
5889
5898
5902
5917
5918
5935
5952
5957
6003
6202
6261
6283

Course: Computer User Experience (Total Students: 22)

Student ID
3094
5325
5647
5745
5774
5809
5829
5832
5850
5856
5889
5898
5902
5917
5918
5935
5952
5957
6003
6202
6261
6283

Course: Database I (Total Students: 21)

Student ID
5325
5647
5745
5774
5809
5829
5832
5850
5856
5889
5898
5902
5917
5918
5935
5952
5957
6003
6202
6261
6283

Course: Foundations of Cybersecurity - Concepts (Total Students: 21)

Student ID
5325
5647
5745
5774
5809
5829
5832
5850
5856
5889
5898
5902
5917
5918
5935
5952
5957
6003
6202
6261
6283

Course: Software Engineering Principles (Total Students: 21)

Student ID
5325
5647
5745
5774
5809
5829
5832
5850
5856
5889
5898
5902
5917
5918
5935
5952
5957
6003
6202
6261
6283

Category: LEVEL 5 (25 students)

Course: Database II (Total Students: 25)

Student ID
4372
4810
5093
5094
5207
5277
5353
5370
5425
5442
5479
5504
5550
5630
5636
5649
5651
5656
5660
5686
5702
5705
5711
5816
5847

Course: Web Application Development (Total Students: 25)

Student ID
4215
4372
4816
5093
5094
5207
5277
5353
5370
5425
5442
5479
5550
5630
5636
5649
5651
5656
5660
5686
5702
5705
5711
5816
5847

Course: Data Structures & Algorithms (Total Students: 21)

Student ID
4372
5093
5094
5207
5277
5370
5410
5425
5442
5479
5550
5630
5636
5649
5651
5656
5686
5702
5705
5711
5847

Category: LEVEL 6 (17 students)

Course: Innovation Project (Total Students: 17)

Student ID
4215
4328
4656
4784
4816
4968
5014
5124
5353
5399
5501
5504
5599
5793
5802
5803
5806

Course: Design Thinking for Innovation (Total Students: 18)

Student ID
4215
4328
4656
4784
4816
4968
5014
5124
5353
5399
5501
5504
5599
5793
5799
5802
5803
5806

Course: System Analysis (Total Students: 18)

Student ID
4215
4328
4656
4784
4816
4968
5014
5124
5353
5399
5501
5504
5599
5793
5799
5802
5803
5806

Category: UNIVERSITY FOUNDATION COURSE (91 students)

Course: English for Academic Purposes (MARCH 2024) (Total Students: 91)

Student ID
1709527303@attendance.danmarsden.com
1709527368@attendance.danmarsden.com
1709527589@attendance.danmarsden.com
1709527627@attendance.danmarsden.com
1709527714@attendance.danmarsden.com
1709527806@attendance.danmarsden.com
1709527859@attendance.danmarsden.com
1709527893@attendance.danmarsden.com
5682
6075
6076
6081
6083
6085
6087
6103
6104
6106
6107
6108
6110
6111
6117
6125
6126
6127
6131
6143
6151
6153
6157
6158
6159
6170
6172
6176
6181
6182
6188
6198
6260
6273
6274
6276
6278
6285
6287
6290
6292
6293
6294
6295
6296
6297
6298
6299
6300
6301
6302
6303
6305
6306
6307
6308
6314
6319
6327
6331
6333
6334
6335
6337
6338
6339
6341
6342
6343
6346
6352
6353
6354
6356
6359
6360
6361
6374
6376
6380
6382
6408
6418

Course: Quantitative Studies (Total Students: 83)

Student ID
5682
6075
6076
6081
6083
6085
6087
6103
6104
6106
6107
6108
6110
6111
6117
6125
6126
6127
6131
6143
6151
6153
6157
6158
6159
6170
6172
6176
6181
6182
6188
6198
6260
6273
6274
6276
6278
6285
6287
6290
6292
6293
6294
6295
6296
6297
6298
6299
6300
6301
6302
6303
6305
6306
6307
6308
6314
6319
6327
6331
6333
6334
6335
6337
6338
6339
6341
6342
6343
6346
6352
6353
6354
6356
6359
6360
6361
6374
6376
6380
6382
6408
6418

Course: Study Skills (Total Students: 84)

Student ID
5682
5902
6075
6076
6081
6083
6085
6087
6103
6104
6106
6107
6108
6110
6111
6117
6125
6126
6127
6131
6143
6151
6153
6157
6158
6159
6170
6172
6176
6181
6182
6188
6198
6260
6273
6274
6276
6278
6285
6287
6290
6292
6293
6294
6295
6296
6297
6298
6299
6300
6301
6302
6303
6305
6306
6307
6308
6314
6319
6327
6331
6333
6334
6335
6337
6338
6339
6341
6342
6343
6346
6352
6353
6354
6356
6359
6360
6361
6374
6376
6380
6382
6408
6418

Category: KCB Advanced Diploma in Business Management Level 4 (2 students)

Course: Business Law (Total Students: 2)

Student ID
5814
6121

Course: Marketing Fundamentals (Total Students: 2)

Student ID
5814
6121

Course: Management Accounting (Total Students: 2)

Student ID
5814
6121

Course: Quantitative Studies (Total Students: 2)

Student ID
5814
6121

Category: KCB Certificate in Business Management Level 3 (4 students)

Course: Intro to Economics (Total Students: 4)

Student ID
1710378332@attendance.danmarsden.com
6014
6330
6414

Course: Intro to Business Administration (Total Students: 3)

Student ID
6124
6330
6414

Course: Introduction to Accounting (Total Students: 4)

Student ID
6014
6124
6330
6414

Course: Business Communication Skills (Total Students: 2)

Student ID
6330
6414

Category: KCB Diploma in Business Management Level 4 (8 students)

Course: Business Accounting (Total Students: 8)

Student ID
5761
5885
5928
6001
6109
6174
6213
6372

Course: Business Communication (Total Students: 7)

Student ID
5885
5928
6001
6109
6174
6213
6372

Course: Business Management (Total Students: 8)

Student ID
5761
5885
5928
6001
6109
6174
6213
6372

Course: Business Economics (Total Students: 7)

Student ID
5885
5928
6001
6109
6174
6213
6372

Category: KCB Higher Diploma in Business Management Level 5 (2 students)

Course: Human Resource Management (Total Students: 2)

Student ID
5611
5775

Course: Marketing Communication (Total Students: 2)

Student ID
5611
5775

Course: Management of Operations (Total Students: 2)

Student ID
5611
5775

Category: KCB Airline Hospitality Business Level 5 (22 students)

Course: In-flight Service (Total Students: 22)

Student ID
5606
5612
5616
5981
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6123
6132
6133
6173

Course: Airport Ground Service (Total Students: 21)

Student ID
5606
5612
5616
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6123
6132
6133
6173

Course: International Destination Management (Total Students: 21)

Student ID
5606
5612
5616
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6123
6132
6133
6173

Course: Hospitality Supervision and Training Skills (Total Students: 21)

Student ID
5606
5612
5616
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6123
6132
6133
6173

Course: Airline Management (Total Students: 22)

Student ID
5606
5612
5616
5981
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6123
6132
6133
6173

Category: BTEC Certificate Business Level 2 (44 students)

Course: People in Organisation (Total Students: 44)

Student ID
5910
6138
6144
6163
6165
6169
6175
6177
6178
6185
6186
6189
6195
6196
6197
6199
6200
6208
6212
6254
6268
6272
6326
6340
6362
6367
6369
6409
6450
6453
6456
6479
6489
6494
6500
6523
6527
6534
6537
6540
6575
6617
6629
6634

Course: The Marketing Plan (Total Students: 29)

Student ID
5910
6011
6138
6144
6163
6165
6169
6175
6177
6178
6185
6186
6189
6195
6196
6197
6199
6200
6208
6212
6254
6268
6272
6326
6340
6362
6367
6369
6409

Course: International English Language Testing System (Total Students: 54)

Student ID
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6123
6132
6133
6138
6144
6163
6165
6169
6173
6175
6177
6178
6185
6186
6189
6195
6196
6197
6199
6200
6208
6212
6254
6268
6272
6281
6282
6310
6312
6316
6324
6325
6326
6340
6362
6367
6368
6369
6409
6419

Course: Business Organisations (Total Students: 28)

Student ID
5910
6138
6144
6163
6165
6169
6175
6177
6178
6185
6186
6189
6195
6196
6197
6199
6200
6208
6212
6254
6268
6272
6326
6340
6362
6367
6369
6409

Course: Communication in Business Contexts (Total Students: 28)

Student ID
5910
6138
6144
6163
6165
6169
6175
6177
6178
6185
6186
6189
6195
6196
6197
6199
6200
6208
6212
6254
6268
6272
6326
6340
6362
6367
6369
6409

Category: BTEC Diploma International Business Level 3 (MARCH 2024 INTAKE) (14 students)

Course: International Business (Total Students: 14)

Student ID
5881
5913
5953
5967
5983
5987
6004
6010
6271
6355
6364
6371
6379
6420

Course: Exploring Business 1 (Total Students: 14)

Student ID
5881
5913
5953
5967
5983
5987
6004
6010
6271
6355
6364
6371
6379
6420

Course: Business Finance 1 (Total Students: 14)

Student ID
5881
5913
5953
5967
5983
5987
6004
6010
6271
6355
6364
6371
6379
6420

Course: Business Decision Making 1 (Total Students: 14)

Student ID
5881
5913
5953
5967
5983
5987
6004
6010
6271
6355
6364
6371
6379
6420

Course: Research and Plan a Marketing Campaign 1 (Total Students: 46)

Student ID
5340
5373
5748
5755
5771
5819
5843
5844
5881
5910
5913
5953
5967
5983
5987
6004
6010
6077
6079
6088
6112
6144
6154
6163
6165
6169
6175
6177
6179
6185
6186
6192
6196
6197
6208
6212
6254
6271
6355
6364
6371
6379
6420
6452
6501
6531

Category: BTEC Diploma International Business Level 3 (SEPT 2023 INTAKE) (28 students)

Course: Research and Plan a Marketing Campaign 2 (Total Students: 28)

Student ID
5340
5373
5748
5755
5771
5819
5843
5844
5881
5913
5953
5967
5983
5987
6004
6010
6077
6079
6088
6112
6154
6179
6192
6271
6355
6364
6371
6420

Course: Exploring Business 2 (Total Students: 15)

Student ID
5340
5373
5748
5755
5771
5819
5843
5844
6077
6079
6088
6112
6154
6179
6192

Course: Business Decision Making 2 (Total Students: 15)

Student ID
5340
5748
5755
5771
5819
5843
5844
6077
6079
6088
6112
6154
6174
6179
6192

Course: Business Finance 2 (Total Students: 15)

Student ID
5340
5373
5748
5755
5771
5819
5843
5844
6077
6079
6088
6112
6154
6179
6192

Course: Managing an Event 1 (Total Students: 27)

Student ID
5261
5340
5373
5458
5678
5696
5728
5748
5755
5771
5819
5843
5844
5907
5922
5929
5945
5961
5968
5977
6077
6079
6088
6112
6154
6179
6192

Category: BTEC Diploma International Business Level 3 (MARCH 2023 INTAKE) (15 students)

Course: Cost and Management Accounting (Total Students: 15)

Student ID
5421
5458
5678
5692
5696
5728
5733
5907
5922
5929
5945
5961
5966
5968
5977

Course: Market Research (Total Students: 15)

Student ID
5421
5458
5678
5692
5696
5728
5733
5907
5922
5929
5945
5961
5966
5968
5977

Course: Managing an Event 2 (Total Students: 18)

Student ID
5261
5421
5455
5458
5678
5692
5696
5728
5733
5907
5922
5929
5945
5961
5966
5968
5977
6179

Course: Principles of Management (Total Students: 15)

Student ID
5421
5458
5678
5692
5696
5728
5733
5907
5922
5929
5945
5961
5966
5968
5977

Course: Business Decision Making 3 (Total Students: 15)

Student ID
5421
5458
5678
5692
5696
5728
5733
5907
5922
5929
5945
5961
5966
5968
5977

Category: BTEC Diploma International Hospitality Level 3 (16 students)

Course: Customer Service Provision In Hospitality (Total Students: 16)

Student ID
5899
5963
5976
5982
5990
5996
6009
6150
6279
6309
6332
6344
6350
6358
6375
6381

Course: Marketing For Hospitality (Total Students: 14)

Student ID
5899
5963
5976
5982
5990
5996
6009
6150
6279
6309
6332
6344
6375
6381

Course: The Hospitality Industry (Total Students: 14)

Student ID
5899
5963
5976
5982
5990
5996
6009
6150
6279
6309
6332
6344
6375
6381

Course: Contemporary Global Cuisine (Total Students: 18)

Student ID
5899
5963
5976
5982
5990
5996
6009
6150
6279
6309
6322
6332
6344
6350
6358
6375
6381
ferdy

Category: BTEC HND Business Level 4 (46 students)

Course: Business and The Business Environment (Total Students: 46)

Student ID
4644
4697
4848
5038
5074
5130
5205
5284
5310
5356
5381
5428
5467
5528
5531
5556
5573
5580
5600
5669
5696
5697
5707
5768
5770
5804
5865
5916
5929
5963
5966
6118
6160
6187
6192
6313
6329
6345
6357
6378
6481
6488
6515
6528
6535
6651

Course: Business Law (Total Students: 31)

Student ID
4644
5038
5074
5130
5205
5310
5356
5381
5428
5467
5528
5531
5556
5573
5600
5669
5697
5707
5734
5768
5770
5804
5865
6118
6160
6187
6313
6329
6345
6357
6378

Course: Human Resource Management (Total Students: 30)

Student ID
4644
5038
5074
5130
5205
5310
5356
5381
5428
5467
5528
5531
5556
5573
5600
5669
5697
5707
5768
5770
5804
5865
6118
6160
6187
6313
6329
6345
6357
6378

Course: Managing a Successful Business Project (Total Students: 30)

Student ID
4644
5038
5074
5205
5310
5356
5381
5428
5467
5528
5531
5556
5573
5600
5669
5697
5707
5734
5768
5770
5804
5865
6118
6160
6187
6313
6329
6345
6357
6378

Category: BTEC HND Business Level 5 (27 students)

Course: Business Strategy (Total Students: 27)

Student ID
4292
4458
4600
4818
4843
4865
4873
4882
4904
4907
4909
4920
4954
4965
5035
5053
5092
5202
5382
5444
5791
5818
5820
5846
5853
5855
5869

Course: Management Accounting (Total Students: 11)

Student ID
4600
4865
4907
4920
5092
5202
5382
5818
5820
5853
5855

Course: Organisational Behaviour (Total Students: 27)

Student ID
4292
4458
4600
4818
4843
4865
4873
4882
4904
4907
4909
4920
4954
4965
5035
5053
5092
5202
5382
5444
5791
5818
5820
5846
5853
5855
5869

Course: Financial Management (Total Students: 11)

Student ID
4600
4865
4907
4920
5092
5202
5382
5818
5820
5853
5855

Course: Digital Marketing (Total Students: 15)

Student ID
4292
4458
4818
4843
4873
4882
4904
4909
4954
4965
5035
5444
5791
5846
5869

Course: Integrated Marketing Communication (Total Students: 15)

Student ID
4292
4458
4818
4843
4873
4882
4904
4909
4954
4965
5035
5444
5791
5846
5869

Category: BTEC HND Hospitality Level 4 (6 students)

Course: Professional Identity and Practice (Total Students: 6)

Student ID
3650
6136
6322
6350
6358
6410

Course: Managing the Customer Experience (Total Students: 8)

Student ID
2762
3650
5995
6136
6322
6350
6358
6410

Course: The Contemporary Hospitality Industry (Total Students: 8)

Student ID
2762
3650
5995
6136
6322
6350
6358
6410

Course: The Hospitality Business Toolkit (Total Students: 8)

Student ID
1709523501@attendance.danmarsden.com
2762
3650
6136
6322
6350
6358
6410

Category: BTEC HND Hospitality Level 5 (2 students)

Course: Revenue Management (Total Students: 2)

Student ID
4893
5391

Course: Managing and Planning an Event (Total Students: 4)

Student ID
2762
4218
4893
5391

Course: Hospitality Consumer Behaviour and Insight (Total Students: 3)

Student ID
4893
5068
5391

Category: BA Common Year One (76 students)

Course: Marketing (Total Students: 76)

Student ID
4910
5182
5530
5536
5544
5551
5552
5560
5567
5571
5654
5671
5687
5715
5746
5757
5764
5769
5772
5783
5784
5785
5798
5811
5815
5823
5848
5849
5882
5883
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5969
5973
5979
5985
5988
5991
5992
5998
6019
6078
6080
6115
6130
6134
6135
6137
6139
6145
6147
6156
6190
6191
6193
6242
6265
6270
6286
6288
6289
6291
6304
6315
6318

Course: Quantitative Methods (Total Students: 76)

Student ID
4910
5182
5530
5536
5544
5551
5552
5560
5567
5571
5654
5671
5687
5715
5746
5757
5764
5769
5772
5783
5784
5785
5798
5811
5815
5823
5848
5849
5882
5883
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5969
5973
5979
5985
5988
5991
5992
5998
6019
6078
6080
6115
6130
6134
6135
6137
6139
6145
6147
6156
6190
6191
6193
6242
6265
6270
6286
6288
6289
6291
6304
6315
6318

Course: Business Accounting (Total Students: 77)

Student ID
4910
5182
5249
5530
5536
5544
5551
5552
5560
5567
5571
5654
5671
5687
5715
5746
5757
5764
5769
5772
5783
5784
5785
5798
5811
5815
5823
5848
5849
5882
5883
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5969
5973
5979
5985
5988
5991
5992
5998
6019
6078
6080
6115
6130
6134
6135
6137
6139
6145
6147
6156
6190
6191
6193
6242
6265
6270
6286
6288
6289
6291
6304
6315
6318

Course: Business Skills (Total Students: 76)

Student ID
4910
5182
5530
5536
5544
5551
5552
5560
5567
5571
5654
5671
5687
5715
5746
5757
5764
5769
5772
5783
5784
5785
5798
5811
5815
5823
5848
5849
5882
5883
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5969
5973
5979
5985
5988
5991
5992
5998
6019
6078
6080
6115
6130
6134
6135
6137
6139
6145
6147
6156
6190
6191
6193
6242
6265
6270
6286
6288
6289
6291
6304
6315
6318

Course: Information Technology 1 (Total Students: 75)

Student ID
4910
5182
5530
5536
5544
5551
5552
5560
5567
5571
5654
5671
5687
5715
5746
5757
5764
5769
5772
5783
5784
5785
5798
5811
5815
5823
5848
5849
5882
5883
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5973
5979
5985
5988
5991
5992
5998
6019
6078
6080
6115
6130
6134
6135
6137
6139
6145
6147
6156
6190
6191
6193
6242
6265
6270
6286
6288
6289
6291
6304
6315
6318

Category: BTEC Level 2 Diploma IT Level 2 (10 students)

Course: Using IT to Support Information and Communication in Organisations (Total Students: 10)

Student ID
6011
6281
6282
6310
6312
6316
6324
6325
6368
6419

Course: Introduction to Programming (Total Students: 11)

Student ID
6011
6281
6282
6310
6312
6316
6324
6325
6368
6419
gerald

Course: Introduction to Computer Networking (Total Students: 17)

Student ID
5999
6439
6476
6491
6524
6532
6538
6547
6548
6549
6550
6551
6552
6626
6642
6672
6715

Course: Data and Spreadsheet Modelling (Total Students: 10)

Student ID
6011
6281
6282
6310
6312
6316
6324
6325
6368
6419

Category: BTEC Level 3 Diploma IT Level 3 (26 students)

Course: Information Technology Systems (Total Students: 26)

Student ID
2716
5507
5740
5753
5831
5866
5872
5875
5892
5906
5908
5912
5916
5919
5926
5971
5997
6114
6142
6148
6162
6180
6220
6311
6365
6370

Course: Enterprise in IT (Total Students: 25)

Student ID
2716
5507
5740
5831
5866
5872
5875
5892
5906
5908
5912
5916
5919
5926
5971
5997
6114
6142
6148
6162
6180
6220
6311
6365
6370

Course: IT Technical Support and Management (Total Students: 25)

Student ID
2716
5507
5740
5831
5866
5872
5875
5892
5906
5908
5912
5916
5919
5926
5971
5997
6114
6142
6148
6162
6180
6220
6311
6365
6370

Category: BTEC HND Computing Level 4 (27 students)

Course: Software Development Lifecycle (Total Students: 27)

Student ID
4531
5441
5484
5644
5645
5670
5701
5708
5725
5792
5859
6101
6119
6120
6141
6155
6164
6166
6168
6171
6183
6266
6267
6269
6317
6321
6328

Course: Database Design and Development (Total Students: 32)

Student ID
4531
4703
5441
5484
5534
5644
5645
5670
5701
5708
5725
5792
5859
6101
6119
6120
6141
6155
6164
6166
6168
6171
6183
6266
6267
6269
6317
6321
6328
6415
6417
6421

Course: Security (Total Students: 31)

Student ID
4531
5441
5484
5534
5644
5645
5670
5701
5708
5725
5792
5859
6101
6119
6120
6141
6155
6164
6166
6168
6171
6183
6266
6267
6269
6317
6321
6328
6415
6417
6421

Course: Math for Computing (Total Students: 32)

Student ID
4315
4531
4706
5441
5484
5644
5645
5670
5701
5708
5725
5792
5859
6101
6119
6120
6141
6155
6164
6166
6168
6171
6183
6266
6267
6269
6317
6321
6328
6415
6417
6421

Course: Planning a Computer Project (Total Students: 31)

Student ID
4531
4703
4743
5441
5484
5644
5645
5670
5701
5708
5709
5725
5792
5837
5859
6101
6119
6120
6141
6155
6164
6166
6168
6171
6183
6266
6267
6269
6317
6321
6328

Category: BTEC HND LEVEL 5 COMPUTING (Software Engineering / Application Development) (8 students)

Course: Application Development (Total Students: 8)

Student ID
4703
4743
5384
5773
5781
5788
5870
6007

Course: Application Programming Interfaces (Total Students: 10)

Student ID
5384
5394
5476
5773
5781
5788
5838
5870
5930
6007

Course: Operating Systems (Total Students: 45)

Student ID
2431
4670
4703
4728
4743
4945
5111
5320
5377
5384
5394
5408
5410
5414
5415
5436
5459
5474
5476
5491
5494
5524
5709
5762
5773
5780
5781
5782
5788
5824
5826
5830
5836
5837
5838
5841
5842
5870
5871
5900
5927
5930
5936
5943
6007

Course: Advanced Programming (Total Students: 5)

Student ID
2431
3792
5390
5709
5824

Course: Data Structures & Algorithms (Total Students: 37)

Student ID
2431
4670
4728
4945
5111
5320
5377
5394
5408
5410
5414
5415
5436
5459
5474
5476
5491
5494
5524
5709
5762
5780
5782
5824
5826
5830
5836
5837
5838
5841
5842
5871
5900
5927
5930
5936
5943

Course: Applied Programming and Design Principles (Total Students: 35)

Student ID
2431
4670
4728
4945
5111
5320
5377
5394
5408
5414
5415
5436
5459
5474
5476
5491
5494
5524
5762
5780
5782
5824
5826
5830
5836
5837
5838
5841
5842
5871
5900
5927
5930
5936
5943

Category: LEVEL 5 (14 students)

Course: BUSINESS LAW [BU5060] (Total Students: 14)

Student ID
0505
4224
4582
4602
5341
5375
5677
5688
5763
5808
5828
5888
5960
5993

Category: LEVEL 6 (13 students)

Course: BU6063 Performance Management (Total Students: 13)

Student ID
4498
4610
4677
4726
4731
4737
4953
5079
5170
5232
5287
5380
5562

Course: BU6066 Financial Management (Total Students: 67)

Student ID
2274
4073
4227
4329
4370
4397
4433
4436
4438
4447
4498
4536
4554
4571
4610
4613
4642
4677
4726
4731
4737
4745
4782
4827
4839
4903
4950
4953
4964
4978
4982
4987
4995
5006
5036
5052
5072
5096
5105
5109
5159
5170
5206
5216
5232
5275
5285
5287
5311
5326
5333
5367
5380
5389
5469
5488
5489
5510
5512
5562
5595
5631
5679
5699
5731
5735
5795

Course: BU6060 Strategic Management (Total Students: 44)

Student ID
4227
4397
4433
4436
4438
4447
4536
4554
4571
4610
4613
4642
4677
4726
4731
4737
4782
4827
4839
4858
4925
4950
4953
4978
4982
4987
5036
5072
5170
5171
5232
5273
5285
5287
5311
5326
5333
5469
5488
5510
5512
5548
5562
5795

Course: BU6061 International Marketing (Total Students: 10)

Student ID
4397
4613
4642
4827
4839
5036
5285
5469
5510
5795

Category: LEVEL 5 (82 students)

Course: BM5060 Business Law (Total Students: 82)

Student ID
0505
3394
4078
4224
4582
4602
4653
4732
4734
4738
4841
4952
4997
5033
5043
5069
5077
5087
5133
5171
5211
5222
5262
5263
5341
5359
5374
5375
5393
5405
5411
5456
5462
5475
5480
5521
5527
5535
5558
5577
5592
5595
5628
5659
5662
5663
5664
5676
5677
5679
5680
5685
5688
5700
5706
5710
5716
5718
5720
5721
5722
5754
5759
5763
5807
5808
5810
5817
5821
5825
5828
5833
5840
5888
5904
5944
5960
5978
5993
6146
6320
6416

Course: BM5061 Management Accounting (Total Students: 81)

Student ID
0505
3394
4078
4224
4582
4602
4653
4732
4734
4738
4841
4952
4997
5033
5043
5069
5077
5087
5133
5211
5222
5262
5263
5341
5359
5374
5375
5393
5405
5411
5456
5462
5475
5480
5517
5521
5527
5535
5558
5577
5592
5628
5659
5662
5663
5664
5676
5677
5680
5685
5688
5700
5706
5710
5716
5718
5720
5721
5722
5754
5759
5763
5807
5808
5810
5815
5817
5821
5825
5828
5833
5840
5888
5904
5944
5960
5978
5993
6146
6320
6416

Course: BM5066 Financial Accounting (Total Students: 38)

Student ID
4224
4582
4602
5069
5077
5222
5262
5411
5475
5480
5521
5535
5577
5659
5662
5663
5664
5676
5677
5700
5706
5710
5716
5718
5720
5721
5722
5759
5808
5810
5821
5825
5828
5833
5944
5978
5993
6146

Category: LEVEL 6 (69 students)

Course: BM6060 Strategic Management (Total Students: 69)

Student ID
4227
4257
4331
4370
4677
4731
4745
4827
4846
4876
4883
4903
4925
4946
4951
4964
4982
4987
4995
5006
5036
5052
5072
5079
5090
5096
5105
5109
5118
5143
5159
5171
5206
5216
5232
5241
5246
5273
5275
5287
5311
5326
5360
5361
5367
5380
5389
5396
5417
5466
5488
5489
5498
5500
5510
5540
5548
5559
5595
5631
5637
5648
5679
5699
5717
5731
5735
5795
5972

Course: BM6066 Financial Management (Total Students: 79)

Student ID
1709610951@attendance.danmarsden.com
2274
4073
4227
4257
4331
4370
4436
4438
4447
4536
4745
4770
4846
4858
4876
4883
4903
4925
4946
4951
4953
4964
4987
4995
5006
5036
5052
5072
5079
5090
5096
5105
5109
5118
5143
5159
5170
5171
5206
5216
5232
5241
5246
5273
5275
5287
5311
5326
5333
5360
5361
5367
5380
5389
5396
5417
5466
5469
5488
5489
5498
5500
5510
5512
5540
5548
5559
5562
5595
5631
5637
5648
5679
5699
5717
5731
5735
5972

Course: BM6063 Performance Management (Total Students: 21)

Student ID
4946
4951
4964
5079
5090
5096
5105
5109
5143
5206
5232
5287
5367
5380
5389
5489
5498
5500
5540
5562
5735

Category: LEVEL 5 (42 students)

Course: BM5067 Marketing Planning and Control (Total Students: 42)

Student ID
0505
3394
4653
4732
4734
4738
4841
4903
4952
4997
5033
5043
5087
5133
5211
5263
5341
5359
5374
5375
5405
5456
5462
5527
5548
5558
5592
5628
5631
5680
5685
5688
5754
5763
5807
5817
5840
5888
5904
5960
6320
6416

Category: LEVEL 6 (67 students)

Course: BM6061 International Marketing (Total Students: 67)

Student ID
4073
4227
4257
4331
4370
4397
4433
4436
4438
4447
4536
4554
4571
4613
4642
4745
4782
4827
4839
4846
4858
4876
4883
4903
4925
4950
4978
4982
4987
4995
5023
5036
5052
5072
5118
5159
5171
5216
5241
5246
5273
5275
5285
5311
5326
5333
5360
5361
5396
5417
5466
5469
5488
5510
5512
5548
5559
5595
5631
5637
5648
5679
5699
5717
5731
5795
5972

Category: LEVEL 4 (2 students)

Course: BITM4022 Event Tourism (Total Students: 2)

Student ID
5713
6201

Course: BITM4001 – Marketing Principles (Total Students: 2)

Student ID
5713
6201

Category: LEVEL 5 (7 students)

Course: BITM5020 Tourism in Global Society (Total Students: 7)

Student ID
4626
5363
5478
5493
5539
5920
5984

Course: BITM5022 Marketing Management (Total Students: 9)

Student ID
3296
4566
4626
5363
5478
5493
5539
5920
5984

Course: [FOR MAR 2024 INTAKE ONLY] BITM5019 Tourism Planning and Management (Total Students: 6)

Student ID
4626
5363
5493
5539
5920
5984

Category: LEVEL 6 (4 students)

Course: BITM6008 Leadership and Change Management (Total Students: 4)

Student ID
4566
5282
5324
5652

Course: [FOR MAR 2024 INTAKES ONLY] BITM6024 Management Research Project (Total Students: 2)

Student ID
4566
5282

Course: BITM6016 International Tourism Development (Total Students: 2)

Student ID
4566
5282

Category: LEVEL 5 (1 students)

Course: TM5020 Tourism in Global Society (Total Students: 1)

Student ID
3296

Category: LEVEL 6 (6 students)

Course: TM6016 International Tourism Development (Total Students: 6)

Student ID
4287
4956
5324
5495
5502
5652

Course: [Mar 24 Intake only] TM6024 Management Research Project (Total Students: 2)

Student ID
4287
5652

Course: [Sep 23 Intake only] TM6024 Management Research Project (Total Students: 4)

Student ID
4956
5324
5495
5502

Course: TM6008 Leadership and Change Management (Total Students: 7)

Student ID
4287
4956
5282
5324
5495
5502
5652

Category: CHESTER MSC. MANAGEMENT AND INTERNATIONAL FINANCE (A21) (1 students)

Course: Attendance Testing Ground (Total Students: 1)

Student ID
attendtest

Category: LEVEL 5 (4 students)

Course: Further Programming and Algorithms (TAKE ATTENDANCE HERE) (Total Students: 4)

Student ID
5599
5660
5816
5847

Category: KCB Higher Diploma in Business Management Level 5 (4 students)

Course: Information Management (Total Students: 4)

Student ID
5611
5775
6001
6109

Category: BTEC HND Computing Level 4 (29 students)

Course: Software Development Life Cycle (Total Students: 29)

Student ID
4531
5441
5484
5644
5645
5670
5701
5708
5725
5792
5859
6101
6119
6120
6141
6155
6164
6166
6168
6171
6183
6266
6267
6269
6317
6321
6328
6415
6421

Category: BTEC HND LEVEL 5 COMPUTING (Software Engineering / Application Development) (20 students)

Course: COMPUTING RESEARCH PROJECT (For Semester 2, Current Students) (Total Students: 20)

Student ID
4670
5155
5377
5408
5459
5474
5476
5491
5494
5524
5709
5782
5870
5871
5900
5927
5930
5936
5943
6007

Category: BTEC HND Computing Level 4 (35 students)

Course: Planning A Computer Project (Total Students: 35)

Student ID
4531
4703
4743
5441
5484
5524
5644
5645
5670
5701
5708
5709
5725
5792
5837
5859
6101
6119
6120
6141
6155
6164
6166
6168
6171
6183
6266
6267
6269
6317
6321
6328
6415
6417
6421

Category: Level 3 - Advanced Diploma in Culinary Arts and Supervision (22 students)

Course: 309 Advanced desserts Theory (Total Students: 22)

Student ID
6149
6284
6323
6349
6373
6411
6423
6492
6507
6526
6539
6553
6554
6555
6557
6559
6561
6563
6564
6567
6569
6577

Course: 308 Advanced main course (Total Students: 18)

Student ID
5620
5873
5950
5980
6020
6024
6054
6062
6074
6082
6084
6116
6122
6167
6184
6206
6210
6598

Category: City & Guilds Culinary (S24) (17 students)

Course: Level 3 - Portfolio, CV, Cover Letter & Internship (Total Students: 17)

Student ID
5620
5873
5950
6020
6024
6054
6062
6074
6082
6084
6116
6122
6167
6184
6206
6210
6598

Category: Level 3 - Advanced Diploma in Culinary Arts and Supervision (41 students)

Course: 307 Advance Starters (Total Students: 41)

Student ID
5291
5620
5873
5950
5980
6020
6024
6054
6062
6074
6082
6084
6116
6122
6149
6167
6184
6206
6210
6284
6323
6349
6373
6411
6423
6492
6507
6526
6539
6553
6554
6555
6557
6559
6561
6563
6564
6567
6569
6577
6598

Category: Level 2 - Diploma in Food Preparation and Culinary Arts / Patisserie / Diploma in Food and Beverage services (31 students)

Course: 210 Boiling-Poaching and Steaming (Total Students: 31)

Student ID
6423
6448
6457
6458
6461
6492
6506
6507
6514
6539
6554
6555
6556
6557
6559
6561
6562
6577
6578
6579
6580
6581
6582
6583
6584
6585
6586
6587
6588
6589
6590

Course: 211 Braising and Stewing (Total Students: 21)

Student ID
6255
6258
6275
6277
6284
6323
6348
6349
6351
6363
6373
6411
6423
6448
6492
6506
6507
6514
6556
6557
6562

Category: BTEC HND Business Level 5 (8 students)

Course: Marketing Analytics (Total Students: 8)

Student ID
4458
4873
4882
4909
4965
5035
5791
5846

Category: Level 2 - Diploma in Food Preparation and Culinary Arts / Patisserie / Diploma in Food and Beverage services (55 students)

Course: 201 & 202 Understand the hospitality industry / Understand the business (Total Students: 55)

Student ID
5301
6423
6434
6437
6448
6457
6458
6461
6465
6477
6492
6506
6507
6513
6514
6525
6526
6539
6553
6554
6555
6556
6557
6558
6559
6561
6562
6563
6564
6565
6566
6567
6568
6569
6572
6577
6578
6579
6580
6581
6582
6583
6584
6585
6586
6587
6588
6589
6590
6591
6592
6594
6595
6596
6597

Course: NEBOSH (Total Students: 24)

Student ID
6423
6434
6437
6448
6457
6458
6461
6465
6492
6506
6507
6513
6514
6525
6526
6553
6555
6557
6562
6567
6568
6569
6577
6578

Course: 207 Food Safety for Food Handlers (Total Students: 56)

Student ID
5301
6347
6423
6434
6437
6448
6457
6458
6461
6465
6477
6492
6506
6507
6513
6514
6525
6526
6539
6553
6554
6555
6556
6557
6558
6559
6561
6562
6563
6564
6565
6566
6567
6568
6569
6572
6577
6578
6579
6580
6581
6582
6583
6584
6585
6586
6587
6588
6589
6590
6591
6592
6594
6595
6596
6597

Category: City & Guilds Level 2 Diploma in Food Preparation & Culinary Arts / Patisserie / F&B (69 students)

Course: 205 / 206 Professional Workplace Standards / Understand own role in self-development (Total Students: 69)

Student ID
5301
6601
6622
6643
6652
6653
6655
6668
6675
6684
6687
6690
6696
6707
6708
6734
6764
6771
6772
6774
6794
6820
6833
6834
6836
6854
6855
6907
6908
6909
bptv_005@laksamanacollege.edu.bn.1781161593
bptv_015@laksamanacollege.edu.bn.1781161598
bptv_020@laksamanacollege.edu.bn.1781161601
bptv_024@laksamanacollege.edu.bn.1781161603
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_030@laksamanacollege.edu.bn.1781161607
bptv_037@laksamanacollege.edu.bn.1781161615
bptv_052@laksamanacollege.edu.bn.1781161628
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_067@laksamanacollege.edu.bn.1781161639
bptv_070@laksamanacollege.edu.bn.1781161645
bptv_073@laksamanacollege.edu.bn.1781161647
bptv_074@laksamanacollege.edu.bn.1781161649
bptv_076@laksamanacollege.edu.bn.1781161650
bptv_087@laksamanacollege.edu.bn.1781161661
bptv_088@laksamanacollege.edu.bn.1781161662
bptv_107@laksamanacollege.edu.bn.1781161674
bptv_117@laksamanacollege.edu.bn.1781161676
tvet_01@laksamanacollege.edu.bn.1781161852
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_04@laksamanacollege.edu.bn.1781161857
tvet_05@laksamanacollege.edu.bn.1781161858
tvet_06@laksamanacollege.edu.bn.1781161860
tvet_07@laksamanacollege.edu.bn.1781161862
tvet_08@laksamanacollege.edu.bn.1781161863
tvet_09@laksamanacollege.edu.bn.1781161865
tvet_10@laksamanacollege.edu.bn.1781161866
tvet_11@laksamanacollege.edu.bn.1781161868
tvet_12@laksamanacollege.edu.bn.1781161870
tvet_13@laksamanacollege.edu.bn.1781161871
tvet_14@laksamanacollege.edu.bn.1781161873
tvet_16@laksamanacollege.edu.bn.1781161875
tvet_17@laksamanacollege.edu.bn.1781161877
tvet_19@laksamanacollege.edu.bn.1781161879
tvet_20@laksamanacollege.edu.bn.1781161880
tvet_21@laksamanacollege.edu.bn.1781161881
tvet_22@laksamanacollege.edu.bn.1781161883
tvet_23@laksamanacollege.edu.bn.1781161884

Category: Level 2 - Diploma in Food Preparation and Culinary Arts / Patisserie / Diploma in Food and Beverage services (12 students)

Course: 214 Understand Food Commodities (Total Students: 12)

Student ID
6255
6258
6275
6277
6284
6323
6348
6349
6351
6363
6373
6411

Course: 203 Provide Guest Service (Total Students: 16)

Student ID
6255
6258
6264
6275
6277
6284
6323
6347
6348
6349
6351
6363
6366
6373
6377
6411

Course: 204 Awareness of sustainability in the hospitality industry (Total Students: 135)

Student ID
5301
6255
6258
6264
6275
6277
6284
6323
6347
6348
6349
6351
6363
6366
6373
6377
6411
6423
6434
6437
6448
6457
6461
6465
6477
6492
6506
6507
6513
6514
6526
6539
6553
6554
6555
6556
6557
6559
6561
6562
6563
6564
6565
6566
6567
6568
6569
6577
6578
6579
6580
6583
6584
6585
6586
6587
6588
6589
6590
6591
6592
6594
6595
6596
6597
6601
6622
6643
6652
6653
6655
6668
6675
6684
6687
6690
6696
6707
6708
6734
6749
6764
6771
6772
6774
6794
6820
6833
6834
6836
6854
6855
6902
6907
6909
bptv_005@laksamanacollege.edu.bn.1781161593
bptv_015@laksamanacollege.edu.bn.1781161598
bptv_020@laksamanacollege.edu.bn.1781161601
bptv_024@laksamanacollege.edu.bn.1781161603
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_030@laksamanacollege.edu.bn.1781161607
bptv_037@laksamanacollege.edu.bn.1781161615
bptv_052@laksamanacollege.edu.bn.1781161628
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_067@laksamanacollege.edu.bn.1781161639
bptv_070@laksamanacollege.edu.bn.1781161645
bptv_073@laksamanacollege.edu.bn.1781161647
bptv_074@laksamanacollege.edu.bn.1781161649
bptv_076@laksamanacollege.edu.bn.1781161650
bptv_087@laksamanacollege.edu.bn.1781161661
bptv_088@laksamanacollege.edu.bn.1781161662
bptv_091@laksamanacollege.edu.bn.1781161666
bptv_107@laksamanacollege.edu.bn.1781161674
bptv_117@laksamanacollege.edu.bn.1781161676
tvet_01@laksamanacollege.edu.bn.1781161852
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_04@laksamanacollege.edu.bn.1781161857
tvet_05@laksamanacollege.edu.bn.1781161858
tvet_06@laksamanacollege.edu.bn.1781161860
tvet_07@laksamanacollege.edu.bn.1781161862
tvet_08@laksamanacollege.edu.bn.1781161863
tvet_09@laksamanacollege.edu.bn.1781161865
tvet_10@laksamanacollege.edu.bn.1781161866
tvet_11@laksamanacollege.edu.bn.1781161868
tvet_12@laksamanacollege.edu.bn.1781161870
tvet_13@laksamanacollege.edu.bn.1781161871
tvet_14@laksamanacollege.edu.bn.1781161873
tvet_16@laksamanacollege.edu.bn.1781161875
tvet_17@laksamanacollege.edu.bn.1781161877
tvet_19@laksamanacollege.edu.bn.1781161879
tvet_20@laksamanacollege.edu.bn.1781161880
tvet_21@laksamanacollege.edu.bn.1781161881
tvet_22@laksamanacollege.edu.bn.1781161883
tvet_23@laksamanacollege.edu.bn.1781161884

Category: City & Guilds Culinary (S24) (18 students)

Course: Level 2 - Portfolio, CV, Cover Letter & Internship (Total Students: 18)

Student ID
6437
6465
6477
6513
6526
6563
6564
6565
6566
6567
6568
6569
6591
6592
6594
6595
6596
6597

Category: Level 2 - Diploma in Food Preparation and Culinary Arts / Patisserie / Diploma in Food and Beverage services (17 students)

Course: 208 Meet guest requirements through menu planning (Total Students: 17)

Student ID
5301
6255
6258
6264
6275
6277
6284
6323
6347
6348
6349
6351
6363
6366
6373
6377
6411

Course: 302 Supervise and Monitor Own Section (Total Students: 38)

Student ID
5620
5873
5950
6020
6024
6054
6062
6074
6082
6084
6122
6149
6184
6206
6210
6264
6284
6347
6349
6366
6373
6377
6411
6423
6507
6526
6539
6553
6554
6555
6557
6559
6561
6563
6564
6567
6569
6577

Course: 216 Prepare, cook and finish pastry products (Total Students: 25)

Student ID
5301
6264
6347
6366
6377
6437
6465
6477
6513
6525
6526
6563
6564
6565
6566
6567
6568
6569
6572
6591
6592
6594
6595
6596
6597

Course: 220 Prepare and finish simple chocolate products (Total Students: 5)

Student ID
5301
6264
6347
6366
6377

Category: 219 Cold Dessert (12 students)

Course: 219 Cold Dessert M2025 (Total Students: 12)

Student ID
5301
6264
6347
6366
6377
6601
6653
6655
6668
6684
6687
6690

Category: Level 2 - Diploma in Food Preparation and Culinary Arts / Patisserie / Diploma in Food and Beverage services (19 students)

Course: 302 Supervise and Monitor Own Section (Total Students: 19)

Student ID
5291
5620
5873
5950
5980
6020
6024
6054
6062
6074
6082
6084
6116
6122
6167
6184
6206
6210
6598

Category: Level 2 Business Certificate (27 students)

Course: Business Purpose (Total Students: 27)

Student ID
6268
6272
6326
6340
6362
6367
6369
6409
6450
6453
6456
6479
6489
6494
6500
6519
6523
6527
6534
6537
6540
6541
6542
6543
6544
6571
6575

Course: Business Online (Total Students: 27)

Student ID
6268
6272
6326
6340
6362
6367
6369
6409
6450
6453
6456
6479
6489
6494
6500
6519
6523
6527
6534
6537
6540
6541
6542
6543
6544
6571
6575

Category: International English Language Testing System (S24)(IELTS) (71 students)

Course: International English Language Testing System (IELTS) (Total Students: 71)

Student ID
5617
5999
6268
6272
6281
6282
6310
6312
6316
6324
6325
6326
6340
6362
6367
6368
6369
6383
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6400
6401
6404
6407
6409
6419
6435
6439
6450
6453
6456
6476
6479
6489
6491
6494
6500
6516
6519
6523
6524
6527
6532
6534
6537
6538
6540
6541
6542
6543
6544
6545
6546
6547
6548
6549
6550
6551
6552
6570
6575

Category: Level 2 Business Certificate (27 students)

Course: Financial Forecasting for Business (Total Students: 27)

Student ID
6268
6272
6326
6340
6362
6367
6369
6409
6450
6453
6456
6479
6489
6494
6500
6519
6523
6527
6534
6537
6540
6541
6542
6543
6544
6571
6575

Category: BTEC Certificate in Travel and Tourism Level 2 (4 students)

Course: The Travel and Tourism Industry (Total Students: 4)

Student ID
6516
6545
6546
6570

Course: Customer Service in Travel (Total Students: 7)

Student ID
5990
6470
6495
6516
6545
6546
6570

Course: Your Country as a Tourism Industry (Total Students: 4)

Student ID
6516
6545
6546
6570

Category: BTEC Diploma International Business Level 3 (19 students)

Course: Business Decision Making 1 (Total Students: 19)

Student ID
5843
5910
6079
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Course: Business Finance 1 (Total Students: 17)

Student ID
5910
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Course: Exploring Business 1 (Total Students: 17)

Student ID
5910
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Course: International Business (Total Students: 17)

Student ID
5910
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Course: Business Finance 2 (Total Students: 14)

Student ID
5881
5913
5953
5967
5983
5987
6004
6010
6271
6355
6364
6371
6379
6420

Course: Business Decision Making 2 (Total Students: 15)

Student ID
5843
5881
5913
5953
5967
5983
5987
6004
6010
6196
6271
6355
6364
6371
6420

Course: Exploring Business 2 (Total Students: 14)

Student ID
5458
5881
5913
5953
5967
5983
5987
6004
6010
6271
6355
6364
6371
6420

Course: Managing an Event 1 (Total Students: 13)

Student ID
5881
5913
5953
5967
5983
5987
6004
6010
6271
6355
6364
6371
6420

Course: Business Decision Making 3 (Total Students: 18)

Student ID
5340
5458
5520
5728
5748
5755
5771
5819
5843
5844
5910
6077
6079
6088
6112
6154
6179
6192

Course: Principles of Management (Total Students: 15)

Student ID
5340
5373
5748
5755
5771
5819
5843
5844
6077
6079
6088
6112
6154
6179
6192

Course: Managing an Event 2 (Total Students: 15)

Student ID
5340
5373
5748
5755
5771
5819
5843
5844
6077
6079
6088
6112
6154
6179
6192

Course: Market Research (Total Students: 17)

Student ID
5340
5458
5520
5728
5748
5755
5771
5819
5843
5844
6077
6079
6088
6112
6154
6179
6192

Course: Cost and Management Accounting (Total Students: 18)

Student ID
5340
5373
5458
5520
5728
5748
5755
5771
5819
5843
5844
6077
6079
6088
6112
6154
6179
6192

Category: BTEC LEVEL 3 INTERNATIONAL HOSPITALITY (12 students)

Course: ENVIRONMENT AND SUSTAINABILITY IN THE HOSPITALITY INDUSTRY (Total Students: 12)

Student ID
5976
6009
6150
6279
6309
6332
6344
6375
6381
6435
6436
6445

Course: EVENTS IN HOSPITALITY (Total Students: 12)

Student ID
5976
6009
6150
6279
6309
6332
6344
6375
6381
6435
6436
6445

Course: RECRUITMENT & SELECTION IN HOSPITALITY (Total Students: 12)

Student ID
5976
6009
6150
6279
6309
6332
6344
6375
6381
6435
6436
6445

Category: BTEC HND Business Level 4 (31 students)

Course: Accounting Principles (Total Students: 31)

Student ID
4644
5038
5074
5531
5532
5556
5573
5580
5669
5696
5768
5770
5804
5865
5875
5916
5922
5929
5963
6313
6329
6345
6357
6378
6474
6481
6488
6515
6528
6535
6560

Course: RECORDING FINANCIAL TRANSACTIONS (Total Students: 31)

Student ID
4644
5038
5074
5531
5532
5556
5573
5580
5669
5696
5768
5770
5804
5865
5875
5916
5922
5929
5963
6313
6329
6345
6357
6378
6474
6481
6488
6515
6528
6535
6560

Course: Marketing Process and Planning (Total Students: 31)

Student ID
4644
5038
5074
5531
5532
5556
5573
5580
5669
5696
5768
5770
5804
5865
5875
5916
5922
5929
5963
6313
6329
6345
6357
6378
6474
6481
6488
6515
6528
6535
6560

Course: Leadership and Management (Total Students: 33)

Student ID
4644
5038
5074
5205
5528
5531
5532
5556
5573
5580
5669
5696
5768
5770
5804
5865
5875
5916
5922
5929
5963
6313
6329
6345
6357
6378
6474
6481
6488
6515
6528
6535
6560

Category: BTEC HND Business Level 5 (26 students)

Course: Research Project (Total Students: 26)

Student ID
4292
4600
4818
4843
4904
4920
4954
5092
5202
5205
5310
5356
5381
5428
5444
5516
5528
5696
5697
5707
5758
5869
5922
6118
6160
6187

Course: Financial Reporting (Total Students: 11)

Student ID
4600
4920
5092
5202
5205
5356
5428
5528
5697
5707
6118

Course: Taxation (Total Students: 11)

Student ID
4600
4920
5092
5202
5205
5356
5428
5528
5697
5707
6118

Course: International Marketing (Total Students: 11)

Student ID
4292
4818
4843
4904
4954
5310
5381
5444
5869
6160
6187

Course: Marketing Insights and Analytics (Total Students: 11)

Student ID
4292
4818
4843
4904
4954
5310
5381
5444
5869
6160
6187

Category: BTEC HND Hospitality Level 4 (12 students)

Course: Managing Food and Beverage Operations (Total Students: 12)

Student ID
5672
5899
5905
5990
5995
6322
6350
6358
6410
6460
6470
6495

Course: Hospitality Marketing Essentials (Total Students: 12)

Student ID
5672
5899
5905
5990
5995
6322
6350
6358
6410
6460
6470
6495

Course: Leadership and Management in the Hospitality Industry (Total Students: 11)

Student ID
5672
5899
5905
5990
6322
6350
6358
6410
6460
6470
6495

Course: Managing Accommodation Services (Total Students: 11)

Student ID
5672
5899
5905
5990
6322
6350
6358
6410
6460
6470
6495

Category: BTEC HND Hospitality Level 5 (5 students)

Course: Research Project (Total Students: 5)

Student ID
3650
4893
5391
5516
6136

Course: Menu Development and Design (Total Students: 4)

Student ID
3650
4893
5391
6136

Course: Organisational Behaviour (Total Students: 4)

Student ID
3650
4893
5391
6136

Category: LEVEL 5 (83 students)

Course: BM5062 Human Resource Management (Total Students: 83)

Student ID
0505
3309
3394
4224
4602
4769
4848
4907
4910
5043
5071
5130
5133
5211
5222
5249
5263
5265
5273
5456
5462
5517
5521
5527
5564
5567
5577
5592
5639
5642
5643
5646
5659
5662
5663
5664
5666
5671
5676
5677
5680
5683
5685
5688
5689
5695
5700
5710
5720
5721
5722
5746
5757
5772
5783
5823
5874
5888
5904
5909
5944
5960
5978
5993
6013
6019
6078
6080
6115
6134
6135
6139
6145
6146
6147
6156
6190
6191
6320
6412
6416
6432
6466

Course: BM5071 Auditing 1 (Total Students: 33)

Student ID
4224
4602
4848
5222
5521
5567
5577
5639
5659
5662
5663
5664
5676
5677
5689
5700
5710
5720
5721
5722
5757
5772
5783
5874
5944
5978
5993
6019
6080
6135
6146
6156
6432

Course: BM5063 Contemporary Issues in Management (Total Students: 73)

Student ID
0505
3309
3394
4224
4602
4769
4848
4907
4910
5043
5071
5133
5211
5222
5249
5265
5341
5456
5462
5517
5521
5527
5567
5577
5592
5639
5642
5643
5646
5659
5662
5663
5664
5666
5671
5676
5677
5680
5683
5685
5689
5695
5700
5720
5721
5722
5746
5757
5772
5783
5823
5874
5944
5960
5978
5993
6013
6019
6078
6080
6115
6135
6139
6146
6147
6156
6190
6191
6320
6412
6416
6432
6466

Category: LEVEL 6 (22 students)

Course: BM6070 Auditing 2 (Total Students: 22)

Student ID
4946
5069
5077
5079
5096
5262
5287
5367
5380
5411
5475
5480
5500
5535
5718
5735
5759
5810
5821
5825
5828
5833

Course: BM6071 Taxation (Total Students: 22)

Student ID
4964
5069
5077
5079
5096
5262
5287
5367
5380
5411
5475
5480
5500
5535
5718
5735
5759
5810
5821
5825
5828
5833

Course: BM6069 Financial Reporting (Total Students: 21)

Student ID
4946
5069
5077
5079
5096
5262
5287
5367
5380
5411
5475
5480
5535
5718
5735
5759
5810
5821
5825
5828
5833

Category: LEVEL 5 (48 students)

Course: BM5064 Market Research (Total Students: 48)

Student ID
0505
3309
3394
4769
4907
4910
5043
5071
5130
5133
5211
5249
5263
5265
5456
5462
5527
5564
5592
5642
5643
5646
5666
5671
5680
5683
5685
5688
5695
5746
5823
5888
5904
5909
5960
6013
6078
6115
6134
6139
6145
6147
6190
6191
6320
6412
6416
6466

Category: LEVEL 6 (57 students)

Course: BM6067 Marketing Communication (Total Students: 57)

Student ID
4227
4257
4370
4438
4571
4613
4642
4653
4734
4745
4827
4841
4858
4876
4883
4903
4950
4952
4982
4987
4997
5033
5052
5087
5171
5241
5246
5273
5275
5311
5326
5333
5341
5359
5360
5361
5374
5375
5417
5512
5548
5559
5595
5631
5637
5648
5679
5699
5717
5731
5754
5763
5795
5807
5817
5840
5972

Course: BM6068 Project Management (Total Students: 48)

Student ID
4227
4257
4613
4653
4734
4745
4827
4841
4876
4883
4903
4952
4987
4997
5033
5052
5087
5171
5241
5246
5273
5275
5311
5326
5341
5359
5360
5361
5374
5375
5417
5512
5548
5559
5595
5631
5637
5648
5679
5699
5717
5731
5754
5763
5807
5817
5840
5972

Course: BM6064 E-Marketing (Total Students: 43)

Student ID
4227
4257
4653
4734
4745
4841
4876
4883
4903
4952
4997
5033
5052
5087
5171
5241
5246
5273
5275
5311
5326
5341
5359
5360
5361
5374
5375
5417
5548
5559
5595
5631
5637
5648
5679
5699
5731
5754
5763
5807
5817
5840
5972

Course: PROJECT MANAGEMENT (BU6068) (Total Students: 15)

Student ID
4227
4438
4571
4613
4642
4827
4858
4950
4982
4987
5246
5333
5512
5795
5817

Course: E-MARKETING (BU6064) (Total Students: 12)

Student ID
4438
4571
4613
4642
4827
4858
4950
4982
4987
5333
5512
5795

Category: LEVEL 5 (8 students)

Course: BITM5028 Weddings, Sports and Cultural Events (Total Students: 8)

Student ID
4626
5363
5493
5539
5607
5920
5984
6201

Course: BM5011 Research in Context (Total Students: 8)

Student ID
4626
5363
5493
5539
5607
5920
5984
6201

Course: [FOR SEPT 2024 INTAKE ONLY] BITM5019 Tourism Planning and Management (Total Students: 2)

Student ID
5607
6201

Category: LEVEL 6 (3 students)

Course: BITM6017 Tourism Futures (Total Students: 3)

Student ID
4566
5282
5478

Course: [SEPT 2024 INTAKE] BITM6024 Management Research Project (Total Students: 1)

Student ID
5478

Course: Tourism Futures (TM6017) (Total Students: 2)

Student ID
4287
5652

Category: LEVEL 5 (9 students)

Course: BM5070 Delivering Customer Value (Total Students: 9)

Student ID
5130
5263
5564
5688
5888
5904
5909
6134
6145

Category: LLB LAW S2024 (28 students)

Course: LW101 Contract Law (Total Students: 28)

Student ID
4678
5813
5886
5891
5902
5915
5931
5932
5938
5955
5962
5965
6005
6075
6103
6104
6106
6110
6117
6127
6129
6170
6176
6182
6194
6280
6298
sweekiang

Course: LW111 CAREER MANAGEMENT AND PERSONAL DEVELOPMENT SKILLS I (Total Students: 26)

Student ID
3094
4678
5813
5886
5891
5915
5931
5932
5938
5955
5962
5965
6005
6075
6103
6104
6106
6110
6117
6127
6129
6170
6176
6182
6194
6280

Course: LW103 FOUNDATIONS OF PUBLIC LAW (Total Students: 25)

Student ID
4678
5813
5886
5891
5915
5931
5932
5938
5955
5962
5965
6005
6075
6103
6104
6106
6110
6117
6127
6129
6170
6176
6182
6194
6280

Category: BA COMMON YEAR 1 (S24) (66 students)

Course: KCB4007 - INFORMATION TECHNOLOGY 2 (Total Students: 66)

Student ID
5509
5530
5536
5551
5552
5560
5571
5654
5678
5687
5764
5784
5798
5815
5848
5849
5882
5883
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5969
5973
5985
5988
5991
5992
5998
6087
6108
6158
6188
6242
6265
6270
6286
6288
6289
6291
6304
6315
6318
6413
6431
6440
6442
6451
6454
6462
6464
6468
6471
6480
6503
6511
6573

Course: KCB4003 - INTRODUCTION TO RESEARCH SKILLS (Total Students: 69)

Student ID
5509
5530
5536
5551
5552
5560
5571
5654
5678
5687
5764
5784
5798
5815
5848
5849
5882
5883
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5969
5973
5977
5979
5985
5988
5991
5992
5998
6019
6087
6108
6158
6188
6242
6265
6270
6286
6288
6289
6291
6304
6315
6318
6413
6431
6440
6442
6451
6454
6462
6464
6468
6471
6480
6503
6511
6573

Course: KCB4002 - BUSINESS ECONOMICS (Total Students: 67)

Student ID
5509
5530
5536
5551
5552
5560
5571
5654
5678
5687
5764
5784
5798
5815
5848
5849
5882
5883
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5969
5973
5979
5985
5988
5991
5992
5998
6087
6108
6158
6188
6242
6265
6270
6286
6288
6289
6291
6304
6315
6318
6413
6431
6440
6442
6451
6454
6462
6464
6468
6471
6480
6503
6511
6573

Course: KCB4004 - BUSINESS MANAGEMENT (Total Students: 66)

Student ID
5509
5530
5536
5551
5552
5560
5571
5654
5678
5687
5764
5784
5798
5815
5848
5849
5882
5883
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5969
5973
5985
5988
5991
5992
5998
6087
6108
6158
6188
6242
6265
6270
6286
6288
6289
6291
6304
6315
6318
6413
6431
6440
6442
6451
6454
6462
6464
6468
6471
6480
6503
6511
6573

Course: KCB4008 - MANAGEMENT ACCOUNTING (Total Students: 67)

Student ID
5509
5530
5536
5551
5552
5560
5571
5654
5678
5687
5764
5784
5798
5815
5848
5849
5882
5883
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5969
5973
5979
5985
5988
5991
5992
5998
6087
6108
6158
6188
6242
6265
6270
6286
6288
6289
6291
6304
6315
6318
6413
6431
6440
6442
6451
6454
6462
6464
6468
6471
6480
6503
6511
6573

Category: BTEC HND LEVEL 5 COMPUTING (Software Engineering / Application Development) (33 students)

Course: E-COMMERCE & STRATEGY (Total Students: 33)

Student ID
3792
4670
5377
5408
5459
5474
5476
5491
5494
5524
5644
5708
5709
5725
5782
5870
5871
5900
5927
5930
5936
5943
6007
6101
6119
6120
6141
6155
6164
6166
6168
6171
6183

Course: Risk Analysis & Systems Testing (Total Students: 4)

Student ID
5725
5870
6007
6171

Course: Business Process Support (Total Students: 32)

Student ID
4670
5377
5408
5459
5474
5476
5491
5494
5524
5644
5708
5709
5725
5782
5870
5871
5900
5927
5930
5936
5943
6007
6101
6119
6120
6141
6155
6164
6166
6168
6171
6183

Category: BTEC Certificate in Travel and Tourism Level 2 (4 students)

Course: Exploring Marketing in Travel and Tourism (Total Students: 4)

Student ID
6516
6545
6546
6570

Category: BTEC HND Computing Level 4 (12 students)

Course: [FOR SEPTEMBER INTAKE ONLY] Math for Computing (Total Students: 12)

Student ID
4531
5427
5788
5872
5906
5997
6443
6455
6463
6467
6469
6520

Course: PROFESSIONAL PRACTICES (Total Students: 26)

Student ID
4531
5427
5441
5484
5645
5701
5773
5788
5792
5859
5872
5906
5997
6266
6267
6269
6317
6321
6328
6415
6443
6455
6463
6467
6469
6520

Course: PROGRAMMING (Total Students: 26)

Student ID
4531
5427
5441
5484
5645
5701
5773
5788
5792
5859
5872
5906
5997
6266
6267
6269
6317
6321
6328
6415
6443
6455
6463
6467
6469
6520

Category: BTEC HND LEVEL 5 COMPUTING (Software Engineering / Application Development) (29 students)

Course: DISCRETE MATHS (Total Students: 29)

Student ID
4670
5377
5408
5459
5474
5476
5491
5494
5524
5644
5670
5708
5709
5782
5871
5900
5927
5930
5936
5943
6101
6119
6120
6141
6155
6164
6166
6168
6183

Category: BTEC Level 2 Diploma IT Level 2 (23 students)

Course: Introduction to Website Development (Total Students: 23)

Student ID
5999
6011
6281
6282
6310
6312
6316
6324
6325
6368
6419
6439
6476
6491
6524
6532
6538
6547
6548
6549
6550
6551
6552

Course: Introduction to App Development (Total Students: 23)

Student ID
5999
6011
6281
6282
6310
6312
6316
6324
6325
6368
6419
6439
6476
6491
6524
6532
6538
6547
6548
6549
6550
6551
6552

Course: Introduction to Games Design (Total Students: 23)

Student ID
5999
6011
6281
6282
6310
6312
6316
6324
6325
6368
6419
6439
6476
6491
6524
6532
6538
6547
6548
6549
6550
6551
6552

Course: Introduction to Database Systems (Total Students: 24)

Student ID
5999
6011
6281
6282
6310
6312
6316
6324
6325
6368
6380
6419
6439
6476
6491
6524
6532
6538
6547
6548
6549
6550
6551
6552

Category: BTEC Level 3 Diploma IT Level 3 (29 students)

Course: Data Modelling (Total Students: 29)

Student ID
2716
5547
5753
5831
5866
5892
5908
5912
5919
5971
6114
6138
6142
6148
6162
6180
6189
6199
6200
6220
6311
6365
6370
6438
6446
6498
6499
6512
6517

Course: Business Process Modelling Tools (Total Students: 27)

Student ID
2716
5547
5831
5866
5892
5912
5919
5971
6114
6138
6142
6148
6162
6180
6189
6199
6200
6220
6311
6365
6370
6438
6446
6498
6499
6512
6517

Course: The Internet of Things (Total Students: 29)

Student ID
2716
5753
5831
5866
5892
5908
5912
5919
5971
6114
6138
6142
6148
6162
6180
6185
6189
6199
6200
6220
6311
6365
6370
6438
6446
6498
6499
6512
6517

Course: Software Testing (Total Students: 26)

Student ID
2716
5831
5866
5892
5912
5919
5971
6114
6138
6142
6148
6162
6180
6189
6199
6200
6220
6311
6365
6370
6438
6446
6498
6499
6512
6517

Course: [For Sept 2024 Intake only] Information Technology Systems (Total Students: 10)

Student ID
6138
6189
6199
6200
6438
6446
6498
6499
6512
6517

Category: LEVEL 5 (32 students)

Course: Computer Systems & Networks (Total Students: 32)

Student ID
2431
4728
5093
5094
5181
5207
5320
5325
5384
5414
5415
5425
5442
5630
5636
5647
5649
5651
5656
5686
5702
5705
5711
5774
5829
5832
5836
5847
5850
5856
6202
6483

Course: Experiential Learning (Total Students: 32)

Student ID
2431
4728
5093
5094
5181
5207
5320
5325
5384
5414
5415
5425
5442
5630
5636
5647
5649
5651
5656
5665
5686
5702
5705
5711
5774
5829
5832
5836
5850
5856
6202
6483

Category: LEVEL 6 (20 students)

Course: INNOVATION PROJECT (CS6008) (Total Students: 20)

Student ID
4215
4328
4372
4656
4810
4816
4968
5014
5353
5399
5479
5501
5504
5550
5599
5660
5665
5803
5806
5847

Course: Artificial Intelligence and Machine Learning (Total Students: 20)

Student ID
4215
4328
4372
4656
4810
4816
4968
5014
5353
5399
5479
5501
5504
5550
5599
5660
5665
5803
5806
5847

Course: Emerging Market & Technologies (Total Students: 3)

Student ID
4968
5504
5599

Category: LEVEL 4 (26 students)

Course: Programming 1 (Total Students: 26)

Student ID
5745
5809
5889
5898
5902
5917
5918
5926
5935
5952
5957
6003
6076
6085
6107
6111
6126
6131
6143
6153
6159
6261
6283
6472
6574
temp-khaleed

Course: Mathematics for Computing (Total Students: 26)

Student ID
5745
5809
5889
5897
5898
5902
5917
5918
5926
5935
5952
5957
6003
6076
6085
6107
6111
6126
6131
6143
6153
6159
6261
6283
6472
6574

Course: Professional Skills for Computing (Total Students: 25)

Student ID
5745
5809
5889
5898
5902
5917
5918
5926
5935
5952
5957
6003
6076
6085
6107
6111
6126
6131
6143
6153
6159
6261
6283
6472
6574

Course: Web Development (Total Students: 26)

Student ID
5745
5774
5809
5889
5898
5902
5917
5918
5926
5935
5952
5957
6003
6076
6085
6107
6111
6126
6131
6143
6153
6159
6261
6283
6472
6574

Category: LEVEL 5 (33 students)

Course: Programming 2 (Total Students: 33)

Student ID
2431
4728
5093
5094
5181
5207
5320
5325
5370
5384
5414
5415
5425
5442
5630
5636
5647
5649
5651
5656
5686
5702
5705
5711
5774
5816
5829
5832
5836
5850
5856
6202
6483

Category: LEVEL 6 (17 students)

Course: Programming 3 (Total Students: 17)

Student ID
4215
4328
4372
4656
4810
4816
5014
5353
5399
5479
5501
5550
5660
5665
5803
5806
5847

Category: Level 2 - Diploma in Food Preparation and Culinary Arts / Patisserie / Diploma in Food and Beverage services (39 students)

Course: 213 Cooking Methods (Total Students: 39)

Student ID
6255
6258
6275
6277
6284
6323
6348
6349
6351
6363
6373
6411
6423
6448
6457
6458
6461
6492
6506
6507
6514
6553
6555
6556
6557
6559
6561
6562
6577
6578
6579
6580
6582
6583
6584
6585
6586
6588
6589

Course: 215 Prepare, Cook and Finish Cakes, Biscuits and Sponge products (Total Students: 35)

Student ID
5301
6264
6347
6366
6377
6437
6465
6477
6513
6525
6526
6563
6564
6565
6566
6567
6568
6569
6572
6591
6592
6594
6595
6596
6597
6601
6653
6655
6668
6684
6687
6690
6696
6707
6708

Category: KCB Airline Hospitality Business Level 5 (18 students)

Course: HOSPITALITY & TOURISM MARKETING (Total Students: 18)

Student ID
5606
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6132
6133
6173

Course: SUSTAINABLE DEVELOPMENT IN HOSPITALITY (Total Students: 18)

Student ID
5606
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6132
6133
6173

Course: CONTEMPORARY ISSUES IN HOSPITALITY MANAGEMENT (Total Students: 18)

Student ID
5606
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6132
6133
6173

Course: LEADERSHIP, INNOVATION & TECHNOLOGY FOR TOURISM, HOSPITALITY & EVENTS (Total Students: 19)

Student ID
5606
5617
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6132
6133
6173

Course: SENIOR CUSTOMER SERVICE (Total Students: 18)

Student ID
5606
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6132
6133
6173

Course: English for Academic Purposes (Total Students: 19)

Student ID
5617
6083
6095
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6400
6401
6404
6407

Course: Communication Skills (Total Students: 20)

Student ID
5617
6383
6384
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6400
6401
6404
6407
6504

Course: Presentation Skills (Total Students: 18)

Student ID
5617
5875
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6400
6401
6404
6407

Category: KCB Sports & Leisure Management Level 5 (3 students)

Course: Sports Development (Total Students: 3)

Student ID
5617
6400
6401

Category: KCB Advanced Diploma in Business Management Level 4 (9 students)

Course: BUSINESS LAW (Total Students: 9)

Student ID
5761
5814
5885
5928
6001
6109
6174
6213
6372

Course: Marketing Fundamentals (Total Students: 7)

Student ID
5761
5885
5928
6001
6109
6174
6372

Course: Management Accounting (Total Students: 9)

Student ID
5761
5814
5885
5928
6001
6109
6174
6213
6372

Course: Quantitative Studies (Total Students: 8)

Student ID
5761
5814
5885
5928
6001
6109
6174
6372

Category: KCB Certificate in Business Management Level 3 (21 students)

Course: BUSINESS COMMUNICATION SKILLS (Total Students: 21)

Student ID
5301
5617
6383
6384
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6400
6401
6404
6407
6504

Course: INTRODUCTION TO BUSINESS ADMINISTRATION (Total Students: 3)

Student ID
6383
6384
6504

Course: INTRODUCTION TO ECONOMICS (Total Students: 7)

Student ID
5747
6383
6384
6504
6609
6691
6712

Course: INTRODUCTION TO ACCOUNTING (Total Students: 6)

Student ID
5617
6383
6384
6400
6401
6504

Category: KCB Diploma in Business Management Level 4 (5 students)

Course: BUSINESS ACCOUNTING (Total Students: 5)

Student ID
5814
6330
6414
6424
6459

Course: BUSINESS MANAGEMENT (Total Students: 4)

Student ID
6330
6414
6424
6459

Course: BUSINESS COMMUNICATION (Total Students: 4)

Student ID
6330
6414
6424
6459

Course: BUSINESS ECONOMICS (Total Students: 4)

Student ID
6330
6414
6424
6459

Category: KCB Higher Diploma in Business Management Level 5 (2 students)

Course: Marketing Communication (Total Students: 2)

Student ID
6001
6109

Category: UFC Business (43 students)

Course: INTRODUCTION TO ECONOMICS (Total Students: 43)

Student ID
6260
6273
6274
6287
6293
6296
6297
6299
6301
6303
6305
6314
6327
6331
6334
6337
6341
6342
6346
6356
6359
6382
6422
6425
6427
6433
6444
6475
6485
6487
6490
6493
6496
6497
6502
6508
6509
6510
6518
6521
6522
6529
6533

Course: INTRODUCTION TO LAW (Total Students: 43)

Student ID
6260
6273
6274
6287
6293
6296
6297
6299
6301
6303
6305
6314
6327
6331
6334
6337
6341
6342
6346
6356
6359
6382
6422
6425
6427
6433
6444
6475
6485
6487
6490
6493
6496
6497
6502
6508
6509
6510
6518
6521
6522
6529
6533

Course: INTRODUCTION TO BUSINESS ORGANISATION (Total Students: 43)

Student ID
6260
6273
6274
6287
6293
6296
6297
6299
6301
6303
6305
6314
6327
6331
6334
6337
6341
6342
6346
6356
6359
6382
6422
6425
6427
6433
6444
6475
6485
6487
6490
6493
6496
6497
6502
6508
6509
6510
6518
6521
6522
6529
6533

Course: INTRODUCTION TO ACCOUNTING (Total Students: 43)

Student ID
6260
6273
6274
6287
6293
6296
6297
6299
6301
6303
6305
6314
6327
6331
6334
6337
6341
6342
6346
6356
6359
6382
6422
6425
6427
6433
6444
6475
6485
6487
6490
6493
6496
6497
6502
6508
6509
6510
6518
6521
6522
6529
6533

Category: UFC IT (18 students)

Course: INTRODUCTION TO DATABASE (Total Students: 18)

Student ID
6285
6290
6295
6302
6333
6335
6336
6338
6352
6354
6376
6418
6447
6484
6486
6494
6505
6576

Course: INTRODUCTION TO PROGRAMMING (Total Students: 18)

Student ID
5956
6285
6290
6295
6302
6333
6335
6336
6338
6352
6354
6376
6418
6447
6484
6486
6505
6576

Course: MATHS FOR COMPUTING (Total Students: 19)

Student ID
5301
5956
6285
6290
6295
6302
6333
6335
6336
6338
6352
6354
6376
6418
6447
6484
6486
6505
6576

Category: UFC Law (27 students)

Course: Introduction to the English System & Methods (Total Students: 27)

Student ID
5402
6276
6278
6292
6298
6300
6306
6307
6308
6319
6339
6343
6353
6361
6374
6380
6408
6426
6429
6430
6441
6449
6473
6478
6482
6530
6536

Course: Introduction to Criminal Law (Total Students: 27)

Student ID
5402
6276
6278
6292
6298
6300
6306
6307
6308
6319
6339
6343
6353
6361
6374
6380
6408
6426
6429
6430
6441
6449
6473
6478
6482
6530
6536

Course: Introduction to Contract Law (Total Students: 27)

Student ID
5402
6276
6278
6292
6298
6300
6306
6307
6308
6319
6339
6343
6353
6361
6374
6380
6408
6426
6429
6430
6441
6449
6473
6478
6482
6530
6536

Category: 219 Cold Dessert (21 students)

Course: 219 Cold Dessert S2024 (Total Students: 21)

Student ID
5301
6437
6465
6477
6513
6525
6526
6563
6564
6565
6566
6567
6568
6569
6572
6591
6592
6594
6595
6596
6597

Category: BTEC HND Computing Level 4 (26 students)

Course: NETWORKING (Total Students: 26)

Student ID
4531
5427
5441
5484
5645
5701
5773
5788
5792
5859
5872
5906
5997
6266
6267
6269
6317
6321
6328
6415
6443
6455
6463
6467
6469
6520

Category: LEVEL 6 (6 students)

Course: BITM 6002 STRATEGIC MANAGEMENT (Total Students: 6)

Student ID
4287
4566
5282
5324
5478
5652

Category: Level 2 - Diploma in Food Preparation and Culinary Arts / Patisserie / Diploma in Food and Beverage services (68 students)

Course: (Theory) 212 Cooking methods, techniques and commodities: baking, roasting and grilling (Total Students: 68)

Student ID
6423
6434
6448
6457
6458
6461
6492
6506
6507
6514
6539
6553
6554
6555
6556
6557
6558
6559
6561
6562
6563
6564
6577
6578
6579
6580
6581
6582
6583
6584
6585
6586
6587
6588
6589
6590
6622
6643
6652
6675
6764
6772
6794
6833
6836
6854
bptv_015@laksamanacollege.edu.bn.1781161598
bptv_020@laksamanacollege.edu.bn.1781161601
bptv_024@laksamanacollege.edu.bn.1781161603
bptv_037@laksamanacollege.edu.bn.1781161615
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_070@laksamanacollege.edu.bn.1781161645
bptv_076@laksamanacollege.edu.bn.1781161650
bptv_087@laksamanacollege.edu.bn.1781161661
bptv_088@laksamanacollege.edu.bn.1781161662
bptv_117@laksamanacollege.edu.bn.1781161676
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_04@laksamanacollege.edu.bn.1781161857
tvet_06@laksamanacollege.edu.bn.1781161860
tvet_07@laksamanacollege.edu.bn.1781161862
tvet_10@laksamanacollege.edu.bn.1781161866
tvet_11@laksamanacollege.edu.bn.1781161868
tvet_16@laksamanacollege.edu.bn.1781161875
tvet_17@laksamanacollege.edu.bn.1781161877
tvet_19@laksamanacollege.edu.bn.1781161879
tvet_22@laksamanacollege.edu.bn.1781161883
tvet_23@laksamanacollege.edu.bn.1781161884

Category: For Retake students ONLY (1 students)

Course: Business Intelligence (Retake) (Total Students: 1)

Student ID
5709

Course: Advanced Programming (Retake) (Total Students: 2)

Student ID
3792
5709

Category: MBM - Master Of Business Management (7 students)

Course: Marketing Management Brunei September 2025 (Total Students: 7)

Student ID
4008
4642
5194
5631
5821
6787
6842

Category: BUSINESS CERTIFICATE LEVEL 2 (34 students)

Course: BUSINESS ORGANISATIONS (Total Students: 34)

Student ID
5939
6326
6409
6450
6453
6456
6479
6489
6494
6500
6519
6523
6527
6534
6537
6540
6541
6542
6543
6544
6571
6575
6617
6629
6634
6639
6641
6645
6646
6667
6674
6677
6700
6701

Category: International English Language Testing System (IELTS)(M25) (73 students)

Course: IELTS (M25) (Total Students: 73)

Student ID
5999
6091
6096
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6407
6435
6436
6439
6450
6453
6456
6476
6479
6489
6491
6494
6500
6516
6523
6524
6527
6532
6534
6537
6538
6540
6542
6543
6544
6545
6546
6547
6548
6549
6550
6551
6552
6570
6571
6608
6617
6618
6626
6629
6634
6635
6637
6639
6641
6645
6646
6661
6667
6672
6673
6674
6677
6700
6701
6715
6723
6729

Category: BTEC CERTIFICATE IN TRAVEL AND TOURISM LEVEL 2 (7 students)

Course: TRAVEL PLANNING (Total Students: 7)

Student ID
6516
6545
6546
6570
6628
6661
6673

Course: Development of the Travel and Tourism Industry (Total Students: 7)

Student ID
6516
6545
6546
6570
6628
6661
6673

Course: Working as a Tour Guide (Total Students: 7)

Student ID
6516
6545
6546
6570
6628
6661
6673

Course: Hospitality in the Travel and Tourism Sector (Total Students: 7)

Student ID
6516
6545
6546
6570
6628
6661
6673

Category: BTEC Diploma International Hospitality LEVEL 3 (17 students)

Course: Hospitality Business Enterprise (Total Students: 17)

Student ID
5296
5976
6009
6279
6309
6332
6344
6375
6381
6435
6436
6445
6603
6604
6610
6615
6683

Course: Accommodation Operation (Total Students: 17)

Student ID
5296
5976
6009
6279
6309
6332
6344
6375
6381
6435
6436
6445
6603
6604
6610
6615
6683

Course: Cost Control for Hospitality Supervisors (Total Students: 17)

Student ID
5296
5976
6009
6279
6309
6332
6344
6375
6381
6435
6436
6445
6603
6604
6610
6615
6683

Course: The principles of Leadership and Supervision (Total Students: 17)

Student ID
5296
5976
6009
6279
6309
6332
6344
6375
6381
6435
6436
6445
6603
6604
6610
6615
6683

Category: BTEC Hospitality LEVEL 4 (13 students)

Course: Professional Identity and Practice (Total Students: 13)

Student ID
5672
5899
5905
5990
5995
6150
6460
6470
6495
6630
6648
6657
6713

Course: The Contemporary Hospitality Industry (Total Students: 12)

Student ID
5672
5899
5905
5990
6150
6460
6470
6495
6630
6648
6657
6713

Course: Managing the Customer Experience (Total Students: 12)

Student ID
5672
5899
5905
5990
6150
6460
6470
6495
6630
6648
6657
6713

Course: The Hospitality Business Toolkit (Total Students: 13)

Student ID
5391
5672
5899
5905
5990
6150
6460
6470
6495
6630
6648
6657
6713

Category: BTEC Hospitality LEVEL 5 (8 students)

Course: Managing and Planning an Event (Total Students: 8)

Student ID
3650
5391
5995
6136
6322
6350
6358
6410

Course: Revenue Management (Total Students: 7)

Student ID
3650
5995
6136
6322
6350
6358
6410

Course: Hospitality Consumer Behaviour and Insight (Total Students: 7)

Student ID
3650
5995
6136
6322
6350
6358
6410

Category: Level 5 (3 students)

Course: BITM5020 Tourism in Global Society (Total Students: 3)

Student ID
5084
5607
6201

Course: BITM5022 Marketing Management (Total Students: 3)

Student ID
5084
5607
6201

Category: Level 6 (7 students)

Course: BITM6008 Leadership and Change Management (Total Students: 7)

Student ID
4626
5363
5478
5493
5539
5920
5984

Course: BITM6024 Management Research Project (MARCH 2025 COHORT) (Total Students: 7)

Student ID
4626
5363
5478
5493
5539
5920
5984

Course: BITM6016 International Tourism Development (Total Students: 7)

Student ID
4626
5363
5478
5493
5539
5920
5984

Category: LEVEL 4 (19 students)

Course: LAND LAW - LW102 (Total Students: 19)

Student ID
6075
6103
6104
6106
6110
6117
6127
6170
6176
6182
6276
6278
6292
6298
6300
6307
6308
6353
6380

Course: CRIMINAL LAW - LW104 (Total Students: 19)

Student ID
6075
6103
6104
6106
6110
6117
6127
6170
6176
6182
6276
6278
6292
6298
6300
6307
6308
6353
6380

Course: CAREER MANAGEMENT AND PERSONAL DEVELOPMENT SKILLS I (Total Students: 20)

Student ID
5844
6075
6103
6104
6106
6110
6117
6127
6170
6176
6182
6276
6278
6292
6298
6300
6307
6308
6353
6380

Category: LEVEL 5 (13 students)

Course: LW202 EQUITY AND TRUSTS (Total Students: 13)

Student ID
5813
5886
5891
5915
5931
5932
5938
5955
5965
6005
6129
6194
6280

Course: LW225 COMPANY LAW (Total Students: 14)

Student ID
5813
5886
5891
5915
5931
5932
5938
5955
5962
5965
6005
6129
6194
6280

Course: LW211 Career Development and Personal Skills II (Total Students: 14)

Student ID
5813
5886
5891
5915
5931
5932
5938
5955
5962
5965
6005
6129
6194
6280

Category: SEPTEMBER 2023 COHORT (17 students)

Course: INTRODUCTION TO HUMAN RESOURCE MANAGEMENT (Total Students: 17)

Student ID
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6132
6133
6173

Course: AIRLINE CUSTOMER SERVICE (Total Students: 18)

Student ID
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6401
6404
6407
6608
6637
6729

Course: AIRLINE LEADERSHIP (Total Students: 17)

Student ID
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6132
6133
6173

Course: INTERVIEW SKILLS AND PERSONAL & PROFESSIONAL DEVELOPMENT (Total Students: 35)

Student ID
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6132
6133
6173
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6401
6404
6407
6608
6637
6729

Course: HOSPITALITY AND TOURISM RESOURCE MANAGEMENT (Total Students: 17)

Student ID
6089
6090
6091
6092
6093
6094
6095
6096
6097
6098
6099
6100
6102
6105
6132
6133
6173

Category: SEPTEMBER 2024 COHORT (14 students)

Course: Airline Management (Total Students: 14)

Student ID
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6404
6407

Course: In-flight Service (Total Students: 13)

Student ID
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6407

Course: Airport Ground Service (Total Students: 14)

Student ID
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6404
6407

Course: International Destination Management (Total Students: 14)

Student ID
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6404
6407

Category: KCB Courses(M25) (15 students)

Course: Hospitality Supervision and Training Skills [FOR BOTH AIRLINE HOSPITALITY AND SPORTS&LEISURE STUDENTS] (Total Students: 15)

Student ID
5617
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6404
6407

Category: MARCH 2025 COHORT (4 students)

Course: Presentation Skills (Total Students: 4)

Student ID
6608
6635
6637
6729

Course: Communication Skills (Total Students: 4)

Student ID
6608
6635
6637
6729

Course: English for Academic Purposes (Total Students: 6)

Student ID
6404
6473
6608
6635
6637
6729

Category: KCB Sports & Leisure Management Level 5 (1 students)

Course: Management of Golf Course (Total Students: 1)

Student ID
5617

Course: Sport & Leisure Event Organisation (Total Students: 1)

Student ID
5617

Category: KCB Advanced Diploma in Business Management Level 4 (2 students)

Course: Quantitative Studies (Total Students: 2)

Student ID
6330
6414

Course: Business Law (Total Students: 4)

Student ID
5885
6330
6414
6459

Course: Marketing Fundamentals (Total Students: 3)

Student ID
6330
6414
6459

Category: BTEC Level 2 Diploma IT (19 students)

Course: Using IT to Support Information and Communication in Organisations (Total Students: 19)

Student ID
5999
6310
6439
6476
6491
6524
6532
6538
6547
6548
6549
6550
6551
6552
6618
6626
6672
6715
6723

Course: Introduction to Programming (Total Students: 19)

Student ID
5999
6310
6439
6476
6491
6524
6532
6538
6547
6548
6549
6550
6551
6552
6618
6626
6672
6715
6723

Course: Introduction to Computer Networking (Total Students: 19)

Student ID
5999
6011
6439
6476
6491
6524
6532
6538
6547
6548
6549
6550
6551
6552
6618
6626
6672
6715
6723

Course: Data and Spreadsheet Modelling (Total Students: 19)

Student ID
5999
6310
6439
6476
6491
6524
6532
6538
6547
6548
6549
6550
6551
6552
6618
6626
6672
6715
6723

Category: KCB Advanced Diploma in Business Management Level 4 (3 students)

Course: Management Accounting (Total Students: 3)

Student ID
5928
6330
6414

Category: BTEC Level 3 Diploma IT (35 students)

Course: CUSTOMISING AND INTEGRATING APPLICATIONS (Total Students: 35)

Student ID
2716
5866
5892
5912
5919
5971
6138
6189
6199
6200
6220
6281
6282
6311
6316
6324
6325
6365
6368
6370
6419
6438
6446
6498
6499
6512
6517
6621
6662
6678
6679
6686
6693
6705
6720

Course: BIG DATA AND BUSINESS ANALYTICS (Total Students: 35)

Student ID
2716
5866
5892
5912
5919
5971
6138
6189
6199
6200
6220
6281
6282
6311
6316
6324
6325
6365
6368
6370
6419
6438
6446
6498
6499
6512
6517
6621
6662
6678
6679
6686
6693
6705
6720

Category: KCB Certificate in Business Management Level 3 (4 students)

Course: Intro to Business Administration (Total Students: 4)

Student ID
5747
6609
6691
6712

Category: BTEC Level 3 Diploma IT (36 students)

Course: CLOUD STORAGE AND COLLABORATION TOOLS (Total Students: 36)

Student ID
2716
5547
5866
5892
5912
5919
5971
6138
6189
6199
6200
6220
6281
6282
6311
6316
6324
6325
6365
6368
6370
6419
6438
6446
6498
6499
6512
6517
6621
6662
6678
6679
6686
6693
6705
6720

Course: WEBSITE DEVELOPMENT (MAR 24 INTAKE ONLY) (Total Students: 10)

Student ID
2716
5866
5892
5912
5919
5971
6220
6311
6365
6370

Category: BTEC Level 4 HND in Computing (20 students)

Course: Software Development Life Cycle (Total Students: 20)

Student ID
4531
5788
5831
5872
5875
5906
5997
6114
6162
6443
6455
6463
6467
6469
6520
6607
6619
6636
6644
6660

Course: Database Design and Development (Total Students: 23)

Student ID
4531
5484
5670
5788
5831
5872
5875
5906
5997
6114
6162
6328
6443
6455
6463
6467
6469
6520
6607
6619
6636
6644
6660

Course: Planning A Computer Project (Total Students: 24)

Student ID
4531
5301
5670
5709
5788
5831
5872
5875
5906
5997
6114
6162
6328
6443
6455
6463
6467
6469
6520
6607
6619
6636
6644
6660

Course: Security (Total Students: 24)

Student ID
4531
5524
5670
5788
5831
5872
5875
5906
5997
6114
6162
6171
6328
6443
6455
6463
6467
6469
6520
6607
6619
6636
6644
6660

Category: BTEC Level 3 Diploma IT (11 students)

Course: [For Sept 2024 Intake only] Information Technology Systems (Total Students: 11)

Student ID
6138
6189
6199
6200
6438
6446
6498
6499
6512
6517
6662

Course: [For Mar 2025 Intake only] Information Technology Systems (Total Students: 15)

Student ID
6281
6282
6316
6324
6325
6368
6419
6621
6662
6678
6679
6686
6693
6705
6720

Category: BTEC HND LEVEL 5 COMPUTING (Software Engineering / Application Development) (26 students)

Course: Operating Systems (Total Students: 26)

Student ID
4670
5441
5484
5644
5645
5701
5708
5725
5792
5859
6101
6119
6120
6141
6155
6164
6166
6168
6171
6183
6266
6267
6269
6317
6321
6415

Course: Application Programming Interfaces (Total Students: 5)

Student ID
5701
5725
6171
6317
6644

Course: Application Development (Total Students: 4)

Student ID
5701
5725
6171
6317

Course: COMPUTING RESEARCH PROJECT (Total Students: 40)

Student ID
3792
5155
5441
5484
5644
5645
5701
5708
5709
5725
5792
5859
6076
6085
6101
6107
6111
6119
6120
6141
6143
6148
6155
6164
6166
6168
6171
6183
6266
6267
6269
6285
6317
6321
6352
6354
6415
6418
6612
6695

Course: Data Structures & Algorithms (Total Students: 22)

Student ID
5441
5484
5644
5645
5708
5788
5792
5859
6101
6119
6120
6141
6155
6164
6166
6168
6183
6266
6267
6269
6321
6415

Course: Applied Programming and Design Principles (Total Students: 22)

Student ID
5441
5484
5644
5645
5708
5792
5859
6101
6119
6120
6141
6155
6164
6166
6168
6183
6266
6267
6269
6321
6415
6660

Category: Level 4 - Year 1 (27 students)

Course: Software Engineering Principles (Total Students: 27)

Student ID
5553
5745
5898
5926
5956
6076
6085
6107
6111
6126
6131
6143
6148
6153
6159
6180
6285
6302
6338
6352
6354
6418
6472
6574
6612
6680
6695

Course: CS4210 Computer User Experience (Total Students: 15)

Student ID
5829
5898
5918
5926
6076
6085
6107
6111
6126
6131
6143
6153
6159
6472
6574

Course: Computer Organisation and Operating Systems (Total Students: 38)

Student ID
5484
5553
5645
5701
5792
5859
5926
5956
6076
6085
6101
6107
6111
6120
6126
6131
6141
6143
6148
6153
6159
6168
6171
6180
6266
6285
6302
6317
6321
6338
6352
6354
6418
6472
6574
6612
6680
6695

Course: Introduction to Databases (Total Students: 25)

Student ID
5553
5926
5956
6076
6085
6107
6111
6126
6131
6143
6148
6153
6159
6180
6285
6302
6338
6352
6354
6418
6472
6574
6612
6680
6695

Course: Network Fundamentals (Total Students: 25)

Student ID
5553
5926
5956
6076
6085
6107
6111
6126
6131
6143
6148
6153
6159
6180
6285
6302
6338
6352
6354
6418
6472
6574
6612
6680
6695

Category: Level 5 - Year 2 (32 students)

Course: Data Structures & Algorithms (Total Students: 32)

Student ID
2431
4728
5181
5320
5325
5384
5414
5415
5647
5745
5774
5780
5809
5829
5832
5836
5850
5856
5889
5902
5917
5918
5935
5943
5952
5957
6003
6202
6261
6283
6483
6654

Course: Advance Databases and Data Warehousing (Total Students: 34)

Student ID
2431
4728
5181
5320
5325
5384
5414
5415
5636
5647
5649
5745
5774
5780
5809
5829
5832
5836
5850
5856
5889
5902
5917
5918
5935
5943
5952
5957
6003
6202
6261
6283
6483
6654

Course: Cybersecurity (Total Students: 32)

Student ID
2431
4728
5181
5320
5325
5384
5414
5415
5647
5745
5774
5780
5809
5829
5832
5836
5850
5856
5889
5902
5917
5918
5935
5943
5952
5957
6003
6202
6261
6283
6483
6654

Category: Level 6 - Year 3 (17 students)

Course: System Analysis and Design (Total Students: 17)

Student ID
4372
4810
5093
5094
5207
5479
5550
5630
5651
5656
5660
5665
5686
5702
5705
5816
5847

Course: Capstone Project (Total Students: 18)

Student ID
4372
4810
5093
5094
5207
5479
5504
5550
5630
5651
5656
5660
5665
5686
5702
5705
5816
5847

Course: Network Security (Total Students: 13)

Student ID
4372
5093
5094
5207
5479
5550
5630
5651
5656
5686
5702
5705
5847

Category: LEVEL 5 (86 students)

Course: BM5061 Management Accounting (Total Students: 86)

Student ID
3309
4308
4734
4769
4848
4907
4910
4997
5071
5130
5182
5249
5265
5341
5456
5530
5536
5558
5560
5564
5567
5628
5639
5642
5643
5646
5654
5666
5671
5673
5683
5685
5687
5689
5695
5746
5757
5764
5772
5783
5798
5811
5815
5823
5848
5849
5874
5894
5896
5909
5921
5924
5925
5934
5937
5948
5959
5973
5979
5988
5998
6012
6013
6019
6078
6080
6115
6134
6135
6139
6145
6147
6156
6190
6191
6242
6265
6286
6291
6304
6320
6412
6432
6466
6605
6676

Course: BM5060 Business Law (Total Students: 88)

Student ID
0505
3309
3394
4308
4769
4848
4907
4910
4987
5071
5130
5182
5249
5263
5265
5517
5530
5536
5558
5560
5564
5567
5639
5642
5643
5646
5654
5666
5671
5673
5683
5687
5689
5695
5710
5746
5757
5764
5772
5783
5798
5811
5815
5823
5848
5849
5874
5894
5896
5909
5921
5924
5925
5934
5937
5948
5959
5973
5979
5988
5993
5998
6012
6013
6019
6078
6080
6115
6134
6135
6139
6145
6147
6156
6190
6191
6242
6265
6270
6286
6291
6304
6334
6412
6432
6466
6605
6676

Course: BM5066 Financial Accounting (Total Students: 27)

Student ID
4602
4848
5530
5536
5567
5639
5654
5689
5757
5764
5772
5783
5849
5874
5894
5934
5937
5959
5973
5979
5998
6019
6080
6135
6156
6242
6432

Category: KCB Certificate in Business Management Level 3 (4 students)

Course: Intro to Economics (Total Students: 4)

Student ID
5747
6609
6691
6712

Course: Introduction to Accounting (Total Students: 5)

Student ID
5747
6124
6609
6691
6712

Course: Business Communication Skills (Total Students: 8)

Student ID
5747
6608
6609
6635
6637
6691
6712
6729

Category: KCB Diploma in Business Management Level 4 (2 students)

Course: BUSINESS COMMUNICATION SKILLS (Total Students: 2)

Student ID
6384
6504

Course: BUSINESS MANAGEMENT (Total Students: 2)

Student ID
6384
6504

Course: BUSINESS ACCOUNTING (Total Students: 2)

Student ID
6384
6504

Category: KCB Higher Diploma in Business Management Level 5 (3 students)

Course: Marketing Communication (Total Students: 3)

Student ID
6001
6109
6174

Course: Management of Operations (Total Students: 3)

Student ID
6001
6109
6174

Course: Information Management (Total Students: 3)

Student ID
6001
6109
6174

Course: Human Resource Management (Total Students: 3)

Student ID
6001
6109
6174

Category: KCB Diploma in Business Management Level 4 (2 students)

Course: ECONOMIC ENVIRONMENT (Total Students: 2)

Student ID
6384
6504

Category: LEVEL 5 (58 students)

Course: BM5067 Marketing Planning and Control (Total Students: 58)

Student ID
3309
4308
4769
4907
4910
4997
5071
5130
5133
5182
5249
5263
5265
5558
5560
5564
5592
5642
5643
5646
5666
5671
5673
5683
5695
5746
5798
5811
5815
5823
5848
5896
5904
5909
5921
5924
5925
5948
5960
5988
6012
6013
6078
6115
6134
6139
6145
6147
6190
6191
6265
6286
6291
6304
6412
6466
6605
6676

Category: LEVEL 6 (69 students)

Course: BM6066 Financial Management (Total Students: 69)

Student ID
0505
3394
4224
4518
4653
4734
4841
4952
4997
5033
5043
5069
5077
5087
5133
5211
5222
5262
5341
5359
5374
5375
5411
5417
5456
5462
5475
5480
5521
5527
5535
5577
5592
5628
5659
5662
5663
5664
5676
5677
5685
5688
5700
5706
5710
5718
5720
5721
5722
5754
5759
5763
5807
5808
5810
5817
5821
5825
5828
5833
5840
5888
5944
5960
5978
5993
6115
6320
6416

Course: BM6063 Performance Management (Total Students: 34)

Student ID
4224
5069
5077
5222
5262
5411
5475
5480
5521
5535
5577
5659
5662
5663
5664
5676
5677
5700
5706
5710
5718
5720
5721
5722
5759
5808
5810
5821
5825
5828
5833
5944
5978
5993

Category: UNIVERSITY FOUNDATION COURSE (M25) (82 students)

Course: Quantitative Studies / Introduction to Quantitative Studies (Total Students: 82)

Student ID
5340
5402
6077
6336
6422
6425
6426
6427
6429
6430
6433
6441
6444
6447
6449
6473
6475
6478
6482
6484
6485
6486
6487
6490
6493
6496
6497
6502
6505
6508
6509
6510
6518
6521
6522
6529
6530
6533
6536
6576
6600
6602
6614
6616
6620
6624
6625
6627
6633
6638
6640
6642
6647
6649
6650
6658
6659
6663
6665
6666
6671
6677
6681
6682
6689
6692
6697
6702
6703
6706
6709
6711
6714
6716
6718
6719
6721
6724
6725
6726
6728
6730

Category: LEVEL 6 (69 students)

Course: BM6060 Strategic Management (Total Students: 69)

Student ID
0505
3394
4224
4653
4734
4841
4952
4997
5033
5043
5069
5077
5079
5087
5133
5211
5222
5262
5333
5341
5359
5374
5375
5411
5417
5456
5462
5475
5480
5521
5527
5535
5577
5592
5628
5659
5662
5663
5664
5676
5677
5685
5688
5700
5706
5710
5718
5720
5721
5722
5754
5759
5763
5807
5808
5810
5817
5821
5825
5828
5833
5840
5888
5944
5960
5978
5993
6320
6416

Category: UNIVERSITY FOUNDATION COURSE (M25) (83 students)

Course: English for Academic Purposes (MARCH 2025) (Total Students: 83)

Student ID
5402
6336
6404
6422
6425
6426
6427
6429
6430
6433
6441
6444
6447
6449
6473
6475
6478
6482
6484
6485
6486
6487
6490
6493
6496
6497
6502
6505
6508
6509
6510
6518
6521
6522
6529
6530
6533
6536
6576
6600
6602
6608
6614
6616
6620
6624
6625
6627
6633
6635
6638
6640
6642
6647
6649
6650
6658
6659
6663
6665
6666
6671
6681
6682
6689
6692
6697
6702
6703
6706
6709
6711
6714
6716
6718
6719
6721
6724
6725
6726
6728
6729
6730

Course: Introduction to COMPUTING (Total Students: 44)

Student ID
6422
6425
6427
6433
6444
6475
6485
6487
6490
6493
6496
6497
6502
6508
6509
6510
6518
6521
6522
6529
6533
6600
6602
6616
6620
6625
6627
6638
6640
6649
6658
6663
6665
6666
6681
6692
6703
6706
6714
6716
6719
6725
6728
6730

Category: LEVEL 6 (35 students)

Course: BM6061 International Marketing (Total Students: 35)

Student ID
0505
3394
4653
4734
4841
4952
4997
5033
5043
5087
5133
5211
5249
5341
5359
5374
5375
5417
5456
5462
5527
5592
5628
5685
5688
5754
5763
5807
5817
5840
5888
5960
6013
6320
6416

Category: UNIVERSITY FOUNDATION COURSE (M25) (80 students)

Course: Study Skills / Communication & Study Skills (Total Students: 80)

Student ID
5402
6125
6336
6422
6425
6426
6427
6429
6430
6433
6441
6444
6447
6449
6473
6475
6478
6482
6484
6485
6486
6487
6490
6493
6496
6497
6502
6505
6508
6509
6510
6518
6521
6522
6529
6530
6533
6536
6576
6600
6602
6614
6616
6620
6624
6625
6627
6633
6638
6640
6642
6647
6649
6650
6658
6659
6663
6665
6666
6671
6681
6682
6689
6692
6697
6702
6703
6706
6709
6711
6714
6716
6718
6719
6721
6724
6725
6726
6728
6730

Category: BUSINESS CERTIFICATE LEVEL 2 (35 students)

Course: People in Organisation (Total Students: 35)

Student ID
5939
6196
6326
6409
6450
6453
6456
6479
6489
6494
6500
6519
6523
6527
6534
6537
6540
6541
6542
6543
6544
6571
6575
6617
6629
6634
6639
6641
6645
6646
6667
6674
6677
6700
6701

Course: The Marketing Plan (Total Students: 34)

Student ID
5939
6326
6409
6450
6453
6456
6479
6489
6494
6500
6519
6523
6527
6534
6537
6540
6541
6542
6543
6544
6571
6575
6617
6629
6634
6639
6641
6645
6646
6667
6674
6677
6700
6701

Course: Communication in Business Contexts (Total Students: 32)

Student ID
5939
6450
6453
6456
6479
6489
6494
6500
6519
6523
6527
6534
6537
6540
6541
6542
6543
6544
6571
6575
6617
6629
6634
6639
6641
6645
6646
6667
6674
6677
6700
6701

Category: BTEC Diploma International Business Level 3 A1 & A2 (13 students)

Course: Business Finance 1 (Total Students: 13)

Student ID
5458
6268
6272
6340
6362
6369
6606
6613
6632
6669
6698
6699
6710

Category: Level 3 - Advanced Diploma in Culinary Arts and Supervision (21 students)

Course: 307 Advance Starters (Total Students: 21)

Student ID
6149
6284
6323
6349
6373
6411
6423
6492
6507
6526
6539
6553
6554
6555
6557
6561
6563
6564
6567
6569
6577

Category: BTEC Diploma International Business Level 3 A1 & A2 (12 students)

Course: Research and Plan a Marketing Campaign 1 (Total Students: 12)

Student ID
6268
6272
6340
6362
6369
6606
6613
6632
6669
6698
6699
6710

Category: Level 3 - Advanced Diploma in Culinary Arts and Supervision (39 students)

Course: 301/303/304 Developing Opportunities for Progression, Business Success Theory + Activities & Contribute to the guest experience (Total Students: 39)

Student ID
5620
5873
5950
6020
6024
6054
6062
6074
6082
6084
6116
6122
6149
6167
6184
6206
6210
6284
6323
6349
6373
6411
6423
6492
6507
6526
6539
6553
6554
6555
6557
6559
6561
6563
6564
6567
6569
6577
6598

Course: 306 Monitoring and Supervision of Food Safety (Total Students: 23)

Student ID
6054
6149
6210
6284
6323
6349
6373
6411
6423
6507
6526
6539
6553
6554
6555
6557
6561
6563
6564
6567
6569
6577
6598

Course: (Theory) 308 Advanced Main Course (Total Students: 19)

Student ID
5291
5620
5873
5950
5980
6020
6024
6054
6062
6074
6082
6084
6116
6122
6167
6184
6206
6210
6598

Course: (Theory) 309 Advanced desserts (Theory) (Total Students: 18)

Student ID
5291
5620
5873
5950
6020
6024
6054
6062
6074
6082
6084
6116
6122
6167
6184
6206
6210
6598

Category: BTEC Diploma International Business Level 3 A1 & A2 (12 students)

Course: Exploring Business 1 (Total Students: 12)

Student ID
6268
6272
6340
6362
6369
6606
6613
6632
6669
6698
6699
6710

Category: Level 2 - Diploma in Food Preparation and Culinary Arts / Patisserie / Diploma in Food and Beverage services (15 students)

Course: 201 / 202 Understand the hospitality industry / Understand the business (Total Students: 15)

Student ID
5301
6601
6622
6643
6652
6653
6655
6668
6675
6684
6687
6690
6696
6707
6708

Course: NEBOSH (Total Students: 16)

Student ID
5301
6601
6622
6625
6643
6652
6653
6655
6668
6675
6684
6687
6690
6696
6707
6708

Course: 208 Meet guest requirements through menu planning (Total Students: 64)

Student ID
5301
6423
6434
6437
6448
6457
6461
6465
6477
6492
6506
6507
6513
6514
6526
6539
6553
6554
6555
6556
6557
6559
6561
6562
6563
6564
6565
6566
6567
6568
6569
6577
6578
6579
6580
6582
6583
6584
6585
6586
6587
6588
6589
6590
6591
6592
6594
6595
6596
6597
6601
6622
6643
6652
6653
6655
6668
6675
6684
6687
6690
6696
6707
6708

Course: 203 Provide Guest Service (Total Students: 64)

Student ID
5301
6423
6437
6448
6457
6458
6461
6465
6477
6492
6506
6507
6513
6514
6526
6539
6553
6554
6555
6556
6557
6559
6561
6562
6563
6564
6565
6566
6567
6568
6569
6577
6578
6579
6580
6582
6583
6584
6585
6586
6587
6588
6589
6590
6591
6592
6594
6595
6596
6597
6601
6622
6643
6652
6653
6655
6668
6675
6684
6687
6690
6696
6707
6708

Course: 213 Cooking Methods, techniques and commodities: deep and shallow frying (Total Students: 37)

Student ID
6423
6434
6448
6457
6461
6492
6506
6507
6514
6539
6553
6554
6555
6556
6557
6558
6559
6561
6562
6574
6577
6578
6579
6580
6582
6583
6584
6585
6586
6587
6588
6589
6590
6622
6643
6652
6675

Course: 207 Food Safety (Total Students: 8)

Student ID
6622
6652
6653
6655
6668
6675
6687
6696

Course: 211 Cooking methods, techniques and commodities: stewing and braising (Total Students: 47)

Student ID
6423
6434
6437
6448
6457
6458
6461
6465
6492
6506
6507
6513
6514
6526
6539
6553
6554
6555
6556
6557
6559
6561
6562
6563
6564
6565
6566
6567
6568
6577
6578
6579
6580
6582
6583
6584
6585
6586
6587
6588
6589
6591
6592
6594
6595
6596
6597

Course: Food Hygiene (Total Students: 58)

Student ID
5301
6423
6434
6437
6448
6457
6461
6465
6477
6492
6507
6513
6514
6526
6553
6554
6555
6556
6557
6561
6562
6563
6564
6565
6566
6567
6568
6577
6578
6579
6580
6582
6585
6586
6587
6588
6589
6590
6591
6592
6594
6595
6596
6597
6601
6622
6643
6652
6653
6655
6668
6675
6684
6687
6690
6696
6707
6708

Course: Portfolio, CV, Cover Letter & Internship (Total Students: 55)

Student ID
5301
5873
5950
6020
6054
6062
6074
6084
6167
6184
6206
6210
6423
6434
6448
6457
6461
6492
6506
6507
6513
6514
6539
6553
6554
6555
6556
6557
6559
6561
6562
6568
6577
6578
6579
6580
6582
6583
6584
6585
6586
6587
6588
6589
6590
6592
6598
6601
6652
6653
6655
6668
6684
6687
6690

Category: City & Guilds Level 2 Diploma in Food Preparation & Culinary Arts / Patisserie / F&B (36 students)

Course: 214 Understand Food Commodities (Total Students: 36)

Student ID
6423
6434
6448
6457
6458
6461
6492
6506
6507
6514
6539
6553
6554
6555
6556
6557
6559
6561
6562
6577
6578
6579
6580
6582
6583
6584
6585
6586
6587
6588
6589
6590
6622
6643
6652
6675

Course: 217 Produce, cook and finish dough products (Total Students: 28)

Student ID
5301
6437
6465
6477
6513
6526
6563
6564
6565
6566
6567
6568
6569
6591
6592
6594
6595
6596
6597
6601
6622
6643
6653
6655
6668
6684
6687
6690

Category: Level 2 - Diploma in Food Preparation and Culinary Arts / Patisserie / Diploma in Food and Beverage services (26 students)

Course: 220 Prepare and finish simple chocolate products (Total Students: 26)

Student ID
5301
6437
6465
6477
6513
6526
6563
6564
6565
6566
6567
6568
6569
6591
6592
6594
6595
6596
6597
6601
6653
6655
6668
6684
6687
6690

Category: BTEC Diploma International Business Level 3 A1 & A2 (12 students)

Course: Business Decision Making 1 (Total Students: 12)

Student ID
6268
6272
6340
6362
6369
6606
6613
6632
6669
6698
6699
6710

Category: BTEC Diploma International Business Level 3 (SEPT 2024 INTAKE) B1 (17 students)

Course: Business Decision Making 2 (Total Students: 17)

Student ID
5910
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Course: Business Finance 2 (Total Students: 18)

Student ID
5458
5910
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Course: Research and Plan a Marketing Campaign 2 (Total Students: 20)

Student ID
5458
5819
5910
6112
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Course: Exploring Business 2 (Total Students: 17)

Student ID
5458
5910
6144
6163
6165
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Category: BTEC Diploma International Business Level 3 (MAR 2024 INTAKE) C1 (13 students)

Course: Business Decision Making 3 (Total Students: 13)

Student ID
5881
5913
5953
5967
5983
5987
6004
6010
6179
6271
6364
6371
6420

Course: Principles of Management (Total Students: 12)

Student ID
5881
5913
5953
5967
5983
5987
6004
6010
6271
6364
6371
6420

Course: Cost and Management Accounting (Total Students: 12)

Student ID
5881
5913
5953
5967
5983
5987
6004
6010
6271
6364
6371
6420

Course: Managing an Event 2 (Total Students: 14)

Student ID
5458
5728
5881
5913
5953
5967
5983
5987
6004
6010
6271
6364
6371
6420

Course: Market Research (Total Students: 14)

Student ID
5881
5913
5953
5967
5983
5987
6004
6010
6112
6179
6271
6364
6371
6420

Category: BTEC HND Business Level 4 (27 students)

Course: Managing a Successful Business Project (Total Students: 27)

Student ID
4697
4833
5284
5312
5516
5532
5580
5696
5758
5916
5922
5929
5966
6192
6474
6481
6488
6515
6528
6535
6560
6651
6656
6685
6688
6694
6727

Course: Business Law (Total Students: 28)

Student ID
4697
4833
5284
5312
5532
5573
5580
5696
5758
5916
5922
5929
5963
5966
6192
6474
6481
6488
6515
6528
6535
6560
6651
6656
6685
6688
6694
6727

Course: The Contemporary Business Environment (Total Students: 27)

Student ID
4697
4833
5284
5312
5532
5580
5696
5758
5916
5922
5929
5963
5966
6192
6474
6481
6488
6515
6528
6535
6560
6651
6656
6685
6688
6694
6727

Course: Management of Human Resource (Total Students: 26)

Student ID
4697
4833
5284
5312
5532
5580
5696
5916
5922
5929
5963
5966
6192
6474
6481
6488
6515
6528
6535
6560
6651
6656
6685
6688
6694
6727

Category: BTEC HND Business Accounting & Marketing Level 5 (26 students)

Course: Organisational Behaviour (Total Students: 26)

Student ID
4644
5038
5074
5205
5310
5356
5381
5428
5528
5531
5556
5669
5697
5707
5768
5770
5804
5865
6118
6160
6187
6313
6329
6345
6357
6378

Course: Management Accounting (Total Students: 12)

Student ID
5205
5356
5428
5528
5669
5697
5707
5865
6118
6329
6345
6357

Course: Business Strategy (Total Students: 26)

Student ID
4644
5038
5074
5205
5310
5356
5381
5428
5528
5531
5556
5669
5697
5707
5768
5770
5804
5865
6118
6160
6187
6313
6329
6345
6357
6378

Course: Financial Management (Total Students: 12)

Student ID
5205
5356
5428
5528
5669
5697
5707
5865
6118
6329
6345
6357

Course: Integrated Marketing Communication- with assignments (Total Students: 14)

Student ID
4644
5038
5074
5310
5381
5531
5556
5768
5770
5804
6160
6187
6313
6378

Course: Integrated Marketing Communication (Total Students: 11)

Student ID
4644
5038
5381
5531
5556
5768
5804
6160
6187
6313
6378

Course: Digital Marketing (Total Students: 14)

Student ID
4644
5038
5074
5310
5381
5531
5556
5768
5770
5804
6160
6187
6313
6378

Category: BA COMMON YEAR 1(M25) (54 students)

Course: Business Accounting (Total Students: 54)

Student ID
2139
4557
5340
5509
5678
5771
5843
5969
6077
6079
6087
6088
6108
6151
6158
6188
6260
6273
6274
6287
6297
6299
6301
6303
6305
6331
6337
6341
6342
6356
6359
6382
6413
6431
6440
6451
6454
6462
6464
6468
6471
6480
6503
6511
6573
6611
6623
6631
6664
6670
6713
6717
6722
6731

Course: Information Technology 1 (Total Students: 54)

Student ID
2139
4557
5340
5509
5678
5771
5843
5969
6077
6079
6087
6088
6108
6151
6158
6188
6260
6273
6274
6287
6297
6299
6301
6303
6305
6331
6337
6341
6342
6356
6359
6382
6413
6431
6440
6451
6454
6462
6464
6468
6471
6480
6503
6511
6573
6611
6623
6631
6664
6670
6713
6717
6722
6731

Course: Business Skills (Total Students: 54)

Student ID
2139
4557
5340
5509
5678
5771
5843
5969
6077
6079
6087
6088
6108
6151
6158
6188
6260
6273
6274
6287
6297
6299
6301
6303
6305
6331
6337
6341
6342
6356
6359
6382
6413
6431
6440
6451
6454
6462
6464
6468
6471
6480
6503
6511
6573
6611
6623
6631
6664
6670
6713
6717
6722
6731

Course: Quantitative Methods (Total Students: 54)

Student ID
2139
4557
5340
5509
5678
5771
5843
5969
6077
6079
6087
6088
6108
6151
6158
6188
6260
6273
6274
6287
6297
6299
6301
6303
6305
6331
6337
6341
6342
6356
6359
6382
6413
6431
6440
6451
6454
6462
6464
6468
6471
6480
6503
6511
6573
6611
6623
6631
6664
6670
6713
6717
6722
6731

Course: Marketing (Total Students: 53)

Student ID
2139
4557
5340
5509
5678
5771
5843
5969
6077
6079
6087
6088
6108
6151
6158
6188
6260
6273
6274
6287
6297
6299
6301
6303
6305
6331
6337
6341
6342
6356
6359
6382
6413
6431
6440
6451
6454
6462
6464
6468
6471
6480
6503
6511
6573
6611
6623
6631
6664
6670
6713
6717
6722

Category: BTEC Diploma International Business Level 3 (SEPT 2024 INTAKE) B1 (17 students)

Course: Managing an Event 1 (Total Students: 17)

Student ID
5910
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Category: Level 5 (1 students)

Course: [FOR MAR 2025 INTAKE ONLY] BITM5019 Tourism Planning and Management (Total Students: 1)

Student ID
5084

Course: [FOR SEPT 2024 INTAKE ONLY] BITM5019 Tourism Planning and Management (Total Students: 2)

Student ID
5607
6201

Category: BTEC Diploma International Business Level 3 A1 & A2 (15 students)

Course: International Business (Total Students: 15)

Student ID
5458
5703
5819
6268
6272
6340
6362
6369
6606
6613
6632
6669
6698
6699
6710

Category: SEPTEMBER 2024 COHORT (14 students)

Course: In Flight Service (Total Students: 14)

Student ID
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6404
6407

Category: Level 2 - Diploma in Food Preparation and Culinary Arts / Patisserie / Diploma in Food and Beverage services (4 students)

Course: Unit 210 boiling poaching steaming (Total Students: 4)

Student ID
6622
6643
6652
6675

Category: KCB Higher Diploma in Business Management Level 5 (3 students)

Course: Management of Operations (Total Students: 3)

Student ID
6001
6109
6174

Category: CITY & GUILDS IN CULINARY (M25) (17 students)

Course: Adv Mains Practical Beef and Vegan Mr. Simon Lynch (Total Students: 17)

Student ID
5620
5873
5950
5980
6020
6024
6054
6062
6074
6082
6116
6122
6167
6184
6206
6210
6598

Category: International English Language Testing System (IELTS) (S25) (73 students)

Course: International English Language Testing System (IELTS) Mar & Sept 25 (Total Students: 73)

Student ID
6022
6068
6401
6608
6617
6618
6626
6628
6629
6634
6637
6639
6641
6645
6646
6661
6667
6672
6673
6674
6677
6700
6701
6715
6723
6729
6735
6739
6740
6742
6756
6760
6761
6762
6766
6781
6789
6792
6793
6799
6812
6814
6819
6822
6823
6825
6832
6843
6845
6849
6856
6860
6864
6868
6871
6873
6893
bptv_004@laksamanacollege.edu.bn.1781161589
bptv_006@laksamanacollege.edu.bn.1781161594
bptv_007@laksamanacollege.edu.bn.1781161594
bptv_026@laksamanacollege.edu.bn.1781161604
bptv_033@laksamanacollege.edu.bn.1781161610
bptv_036@laksamanacollege.edu.bn.1781161613
bptv_041@laksamanacollege.edu.bn.1781161616
bptv_046@laksamanacollege.edu.bn.1781161623
bptv_047@laksamanacollege.edu.bn.1781161626
bptv_055@laksamanacollege.edu.bn.1781161629
bptv_062@laksamanacollege.edu.bn.1781161636
bptv_079@laksamanacollege.edu.bn.1781161652
bptv_089@laksamanacollege.edu.bn.1781161662
bptv_094@laksamanacollege.edu.bn.1781161668
bptv_101@laksamanacollege.edu.bn.1781161671
bptv_104@laksamanacollege.edu.bn.1781161672

Category: BTEC International Level 2 Diploma in Information Technology (59 students)

Course: Introduction to Database Systems (Total Students: 59)

Student ID
6618
6626
6672
6715
6723
6735
6762
6770
6799
6814
6819
6822
6838
6840
6843
6845
6856
6874
6876
6878
6879
6880
6882
6883
6885
6886
6887
6888
6889
6890
6891
6892
6893
bptv_007@laksamanacollege.edu.bn.1781161594
bptv_016@laksamanacollege.edu.bn.1781161599
bptv_032@laksamanacollege.edu.bn.1781161609
bptv_033@laksamanacollege.edu.bn.1781161610
bptv_035@laksamanacollege.edu.bn.1781161612
bptv_036@laksamanacollege.edu.bn.1781161613
bptv_041@laksamanacollege.edu.bn.1781161616
bptv_043@laksamanacollege.edu.bn.1781161619
bptv_045@laksamanacollege.edu.bn.1781161620
bptv_047@laksamanacollege.edu.bn.1781161626
bptv_054@laksamanacollege.edu.bn.1781161628
bptv_061@laksamanacollege.edu.bn.1781161634
bptv_068@laksamanacollege.edu.bn.1781161640
bptv_069@laksamanacollege.edu.bn.1781161643
bptv_071@laksamanacollege.edu.bn.1781161646
bptv_077@laksamanacollege.edu.bn.1781161651
bptv_079@laksamanacollege.edu.bn.1781161652
bptv_080@laksamanacollege.edu.bn.1781161654
bptv_081@laksamanacollege.edu.bn.1781161655
bptv_090@laksamanacollege.edu.bn.1781161664
bptv_094@laksamanacollege.edu.bn.1781161668
bptv_101@laksamanacollege.edu.bn.1781161671
bptv_118@laksamanacollege.edu.bn.1781161678
bptv_130@laksamanacollege.edu.bn.1781161681
bptv_131@laksamanacollege.edu.bn.1781161684
bptv_133@laksamanacollege.edu.bn.1781161688

Course: Introduction to Games Design (Total Students: 58)

Student ID
6618
6626
6672
6715
6723
6735
6762
6799
6814
6819
6822
6838
6840
6843
6845
6856
6874
6876
6878
6879
6880
6882
6883
6885
6886
6887
6888
6890
6891
6892
6893
bptv_007@laksamanacollege.edu.bn.1781161594
bptv_010@laksamanacollege.edu.bn.1781161595
bptv_016@laksamanacollege.edu.bn.1781161599
bptv_032@laksamanacollege.edu.bn.1781161609
bptv_033@laksamanacollege.edu.bn.1781161610
bptv_035@laksamanacollege.edu.bn.1781161612
bptv_036@laksamanacollege.edu.bn.1781161613
bptv_041@laksamanacollege.edu.bn.1781161616
bptv_043@laksamanacollege.edu.bn.1781161619
bptv_045@laksamanacollege.edu.bn.1781161620
bptv_047@laksamanacollege.edu.bn.1781161626
bptv_054@laksamanacollege.edu.bn.1781161628
bptv_061@laksamanacollege.edu.bn.1781161634
bptv_068@laksamanacollege.edu.bn.1781161640
bptv_069@laksamanacollege.edu.bn.1781161643
bptv_071@laksamanacollege.edu.bn.1781161646
bptv_077@laksamanacollege.edu.bn.1781161651
bptv_079@laksamanacollege.edu.bn.1781161652
bptv_080@laksamanacollege.edu.bn.1781161654
bptv_081@laksamanacollege.edu.bn.1781161655
bptv_090@laksamanacollege.edu.bn.1781161664
bptv_094@laksamanacollege.edu.bn.1781161668
bptv_101@laksamanacollege.edu.bn.1781161671
bptv_118@laksamanacollege.edu.bn.1781161678
bptv_130@laksamanacollege.edu.bn.1781161681
bptv_131@laksamanacollege.edu.bn.1781161684
bptv_133@laksamanacollege.edu.bn.1781161688

Course: Introduction to App Development (Total Students: 56)

Student ID
6618
6626
6672
6715
6723
6735
6762
6799
6814
6819
6822
6838
6840
6843
6845
6856
6874
6876
6878
6879
6880
6883
6885
6886
6887
6888
6890
6891
6892
6893
bptv_007@laksamanacollege.edu.bn.1781161594
bptv_016@laksamanacollege.edu.bn.1781161599
bptv_032@laksamanacollege.edu.bn.1781161609
bptv_033@laksamanacollege.edu.bn.1781161610
bptv_035@laksamanacollege.edu.bn.1781161612
bptv_036@laksamanacollege.edu.bn.1781161613
bptv_041@laksamanacollege.edu.bn.1781161616
bptv_043@laksamanacollege.edu.bn.1781161619
bptv_045@laksamanacollege.edu.bn.1781161620
bptv_047@laksamanacollege.edu.bn.1781161626
bptv_054@laksamanacollege.edu.bn.1781161628
bptv_061@laksamanacollege.edu.bn.1781161634
bptv_068@laksamanacollege.edu.bn.1781161640
bptv_069@laksamanacollege.edu.bn.1781161643
bptv_071@laksamanacollege.edu.bn.1781161646
bptv_077@laksamanacollege.edu.bn.1781161651
bptv_079@laksamanacollege.edu.bn.1781161652
bptv_080@laksamanacollege.edu.bn.1781161654
bptv_081@laksamanacollege.edu.bn.1781161655
bptv_090@laksamanacollege.edu.bn.1781161664
bptv_094@laksamanacollege.edu.bn.1781161668
bptv_101@laksamanacollege.edu.bn.1781161671
bptv_118@laksamanacollege.edu.bn.1781161678
bptv_130@laksamanacollege.edu.bn.1781161681
bptv_131@laksamanacollege.edu.bn.1781161684
bptv_133@laksamanacollege.edu.bn.1781161688

Course: Introduction to Website Development (Total Students: 62)

Student ID
6011
6618
6626
6672
6715
6723
6735
6762
6770
6799
6814
6819
6822
6838
6840
6843
6845
6856
6874
6876
6877
6878
6879
6880
6882
6883
6885
6886
6887
6888
6890
6891
6892
6893
bptv_007@laksamanacollege.edu.bn.1781161594
bptv_010@laksamanacollege.edu.bn.1781161595
bptv_016@laksamanacollege.edu.bn.1781161599
bptv_032@laksamanacollege.edu.bn.1781161609
bptv_033@laksamanacollege.edu.bn.1781161610
bptv_035@laksamanacollege.edu.bn.1781161612
bptv_036@laksamanacollege.edu.bn.1781161613
bptv_041@laksamanacollege.edu.bn.1781161616
bptv_043@laksamanacollege.edu.bn.1781161619
bptv_045@laksamanacollege.edu.bn.1781161620
bptv_047@laksamanacollege.edu.bn.1781161626
bptv_054@laksamanacollege.edu.bn.1781161628
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_061@laksamanacollege.edu.bn.1781161634
bptv_068@laksamanacollege.edu.bn.1781161640
bptv_069@laksamanacollege.edu.bn.1781161643
bptv_071@laksamanacollege.edu.bn.1781161646
bptv_077@laksamanacollege.edu.bn.1781161651
bptv_079@laksamanacollege.edu.bn.1781161652
bptv_080@laksamanacollege.edu.bn.1781161654
bptv_081@laksamanacollege.edu.bn.1781161655
bptv_090@laksamanacollege.edu.bn.1781161664
bptv_094@laksamanacollege.edu.bn.1781161668
bptv_101@laksamanacollege.edu.bn.1781161671
bptv_118@laksamanacollege.edu.bn.1781161678
bptv_130@laksamanacollege.edu.bn.1781161681
bptv_131@laksamanacollege.edu.bn.1781161684
bptv_133@laksamanacollege.edu.bn.1781161688

Category: BTEC International Level 3 Diploma in Information Technology (10 students)

Course: [For Sept 2024 Intake only] Information Technology Systems Part 3 (Total Students: 10)

Student ID
6138
6189
6199
6200
6438
6446
6498
6499
6512
6517

Course: [For Sept 2025 Intake only] Information Technology Systems Part 1 (Total Students: 14)

Student ID
6310
6439
6476
6491
6524
6532
6547
6548
6549
6550
6551
6552
6736
6808

Course: IT Technical Support and Management (Total Students: 39)

Student ID
6138
6189
6199
6200
6281
6282
6310
6316
6324
6325
6368
6419
6438
6439
6446
6476
6491
6498
6499
6512
6517
6524
6532
6547
6548
6549
6550
6551
6552
6621
6662
6678
6679
6686
6693
6705
6720
6736
6808

Course: Website Development (Total Students: 39)

Student ID
6138
6189
6199
6200
6281
6282
6310
6316
6324
6325
6368
6419
6438
6439
6446
6476
6491
6498
6499
6512
6517
6524
6532
6547
6548
6549
6550
6551
6552
6621
6662
6678
6679
6686
6693
6705
6720
6736
6808

Category: BTEC Higher National Diploma in Computing Level 4 (21 students)

Course: Networking (Total Students: 21)

Student ID
2716
5111
5547
5708
5831
5875
5908
5971
6114
6162
6607
6619
6644
6660
6737
6785
6806
6817
6824
6839
6853

Course: Programming (Total Students: 20)

Student ID
2716
5111
5547
5831
5875
5908
5971
6114
6162
6607
6619
6644
6660
6737
6785
6806
6817
6824
6839
6853

Course: Maths for Computing (Total Students: 20)

Student ID
2716
5111
5547
5831
5875
5908
5971
6114
6162
6607
6619
6644
6660
6737
6785
6806
6817
6824
6839
6853

Course: Professional Practices (Total Students: 20)

Student ID
2716
5111
5547
5831
5875
5908
5971
6114
6162
6607
6619
6644
6660
6737
6785
6806
6817
6824
6839
6853

Category: BTEC Higher National Diploma in Computing Level 5 (Software Engineering / Application Development Testing) (20 students)

Course: Discrete Maths - Sept 25 (Total Students: 20)

Student ID
5441
5484
5645
5670
5792
5859
5872
5906
6266
6267
6269
6317
6321
6415
6443
6467
6469
6520
6737
6806

Course: Risk Analysis & Systems Testing (Total Students: 8)

Student ID
4531
5701
5788
5997
6317
6328
6455
6463

Course: E-Commerce & Strategy (Total Students: 27)

Student ID
4531
5441
5484
5645
5670
5701
5788
5792
5859
5872
5906
5997
6266
6267
6269
6317
6321
6328
6415
6443
6455
6463
6467
6469
6520
6737
6806

Course: Computing Research Project - Sept 2025 intake (Total Students: 13)

Student ID
4531
5670
5788
5872
5906
5997
6328
6443
6455
6463
6467
6469
6520

Course: Business Process Support (Total Students: 25)

Student ID
4531
5441
5484
5645
5670
5701
5788
5792
5859
5872
5906
5997
6266
6267
6269
6317
6321
6328
6415
6443
6455
6463
6467
6469
6520

Category: UFC in IT (34 students)

Course: Introduction to Programming (Total Students: 34)

Student ID
6279
6602
6614
6624
6633
6642
6647
6658
6682
6689
6697
6709
6711
6721
6724
6726
6746
6748
6752
6753
6763
6773
6780
6784
6788
6790
6796
6800
6805
6809
6835
6844
6846
6852

Course: Introduction To Database (Total Students: 35)

Student ID
6085
6279
6602
6614
6624
6633
6642
6647
6658
6682
6689
6697
6709
6711
6721
6724
6726
6746
6748
6752
6753
6763
6773
6780
6784
6788
6790
6796
6800
6805
6809
6835
6844
6846
6852

Course: Maths for Computing (Total Students: 34)

Student ID
6279
6602
6614
6624
6633
6642
6647
6658
6682
6689
6697
6709
6711
6721
6724
6726
6746
6748
6752
6753
6763
6773
6780
6784
6788
6790
6796
6800
6805
6809
6835
6844
6846
6852

Category: UFC in Business (35 students)

Course: Introduction to Law (Total Students: 35)

Student ID
5868
6600
6616
6620
6625
6627
6638
6640
6649
6663
6665
6666
6681
6692
6703
6704
6706
6714
6716
6719
6725
6728
6730
6738
6757
6777
6782
6791
6798
6802
6804
6811
6818
6821
6829

Category: BTEC International Level 3 Diploma in Information Technology (19 students)

Course: [For March 2025 Intake only] Information Technology Systems Part 2 (Total Students: 19)

Student ID
6281
6282
6310
6316
6324
6325
6368
6419
6438
6476
6547
6621
6662
6678
6679
6686
6693
6705
6720

Category: UFC in Law (16 students)

Course: Introduction to Contract Law (Total Students: 16)

Student ID
6650
6659
6671
6702
6718
6733
6750
6751
6754
6769
6775
6778
6786
6815
6816
6827

Category: Level 5 (66 students)

Course: BM5062 Human Resource Management (Total Students: 66)

Student ID
4769
4818
4954
5182
5334
5356
5530
5536
5551
5552
5558
5560
5654
5673
5678
5764
5798
5811
5813
5815
5848
5849
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5973
5979
5985
5988
5991
5992
5998
6001
6012
6108
6158
6242
6265
6270
6286
6288
6289
6291
6304
6315
6431
6440
6451
6454
6462
6464
6468
6480
6511
6573
6676

Category: Level 4 (13 students)

Course: LW101 Contract Law (Total Students: 13)

Student ID
5402
6276
6278
6292
6298
6300
6307
6308
6353
6380
6426
6430
6441

Category: Level 5 (23 students)

Course: LW302 Law of European Union (Total Students: 23)

Student ID
5813
5886
5891
5915
5931
5932
5938
5955
5962
5965
6005
6075
6103
6104
6106
6110
6117
6129
6170
6176
6182
6194
6280

Category: KCB Higher Diploma in Airline Hospitality Business Level 5 Sept 24 & Mar 25 (18 students)

Course: Airline Leadership Sept 24 / March 25 (Total Students: 18)

Student ID
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6401
6404
6407
6608
6637
6729

Category: KCB Courses (S25) (19 students)

Course: INTRODUCTION TO HUMAN RESOURCE MANAGEMENT FOR AHB & SLM (Total Students: 19)

Student ID
5617
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6401
6404
6407
6608
6637
6729

Category: KCB Higher Diploma in Airline Hospitality Business Level 5 Sept 24 & Mar 25 (18 students)

Course: Hospitality & Tourism Resource Management Sept 24 & Mar 25 (Total Students: 18)

Student ID
6385
6386
6389
6390
6391
6392
6393
6394
6395
6396
6397
6399
6401
6404
6407
6608
6637
6729

Category: KCB Higher Diploma in Airline Hospitality Business Level 5 Sept 25 (3 students)

Course: Presentation Skills (Total Students: 3)

Student ID
5747
6758
6826

Course: Communication Skills (Total Students: 2)

Student ID
6758
6826

Course: English for Academic Purposes (Total Students: 3)

Student ID
5747
6758
6826

Category: KCB Higher Diploma in Sports and Leisure Management Level 5 (1 students)

Course: Marketing Strategy & Sales in Sport and Leisure (Total Students: 1)

Student ID
5617

Category: KCB Diploma in Business Management Level 4 (3 students)

Course: Business Economics (Total Students: 3)

Student ID
6609
6691
6712

Course: Business Communication Skills (Total Students: 3)

Student ID
6609
6691
6712

Course: Business Management (Total Students: 3)

Student ID
6609
6691
6712

Category: KCB Advanced Diploma in Business Management Level 4 (4 students)

Course: Business Law (Total Students: 4)

Student ID
6424
6504
6616
6640

Course: Marketing Fundamentals (Total Students: 2)

Student ID
6424
6504

Course: Management Accounting (Total Students: 3)

Student ID
6424
6459
6504

Course: Quantitative Studies (Total Students: 3)

Student ID
6424
6459
6504

Category: KCB Higher Diploma in Business Management Level 5 (4 students)

Course: Human Resource Management (Total Students: 4)

Student ID
5885
5928
6330
6372

Course: Marketing Communication (Total Students: 4)

Student ID
5885
5928
6330
6372

Course: Information Management (Total Students: 4)

Student ID
5885
5928
6330
6372

Category: UFC in Business (35 students)

Course: Introduction to Business Organisation (Total Students: 35)

Student ID
5868
6600
6616
6620
6625
6627
6638
6640
6649
6663
6665
6666
6681
6692
6703
6704
6706
6714
6716
6719
6725
6728
6730
6738
6757
6777
6782
6791
6798
6802
6804
6811
6818
6821
6829

Course: Introduction to Accounting (Total Students: 35)

Student ID
5868
6600
6616
6620
6625
6627
6638
6640
6649
6663
6665
6666
6681
6692
6703
6704
6706
6714
6716
6719
6725
6728
6730
6738
6757
6777
6782
6791
6798
6802
6804
6811
6818
6821
6829

Category: UFC in Law (16 students)

Course: Introduction to Criminal Law (Total Students: 16)

Student ID
6650
6659
6671
6702
6718
6733
6750
6751
6754
6769
6775
6778
6786
6815
6816
6827

Course: Introduction to the English System & Methods (Total Students: 16)

Student ID
6650
6659
6671
6702
6718
6733
6750
6751
6754
6769
6775
6778
6786
6815
6816
6827

Category: BA Common Year 1 (S25) (75 students)

Course: KCB4008 - Management Accounting (Total Students: 75)

Student ID
0313
2139
4557
5340
5843
5882
5913
5953
5987
6077
6079
6088
6151
6157
6181
6260
6271
6273
6274
6287
6297
6299
6301
6303
6305
6327
6331
6334
6337
6341
6342
6356
6359
6364
6382
6422
6425
6427
6433
6444
6473
6475
6482
6485
6487
6490
6493
6502
6508
6510
6521
6522
6529
6533
6611
6623
6631
6664
6670
6717
6722
6731
6743
6744
6745
6747
6759
6765
6795
6797
6801
6803
6837
6848
6850

Course: KCB4004 - Business Management (Total Students: 75)

Student ID
0313
2139
4557
5340
5843
5882
5913
5953
5987
6077
6079
6088
6151
6157
6181
6260
6271
6273
6274
6287
6297
6299
6301
6303
6305
6327
6331
6334
6337
6341
6342
6356
6359
6364
6382
6422
6425
6427
6433
6444
6473
6475
6482
6485
6487
6490
6493
6502
6508
6510
6521
6522
6529
6533
6611
6623
6631
6664
6670
6717
6722
6731
6743
6744
6745
6747
6759
6765
6795
6797
6801
6803
6837
6848
6850

Course: KCB4002 - Business Eonomics (Total Students: 76)

Student ID
0313
2139
2511
4557
5340
5843
5882
5913
5953
5987
6077
6079
6088
6151
6157
6181
6260
6271
6273
6274
6287
6297
6299
6301
6303
6305
6327
6331
6334
6337
6341
6342
6356
6359
6364
6382
6422
6425
6427
6433
6444
6473
6475
6482
6485
6487
6490
6493
6502
6508
6510
6521
6522
6529
6533
6611
6623
6631
6664
6670
6717
6722
6731
6743
6744
6745
6747
6759
6765
6795
6797
6801
6803
6837
6848
6850

Course: KCB4003 - Introduction to Research Skills (Total Students: 77)

Student ID
0313
2139
4557
5340
5843
5882
5913
5953
5969
5987
6077
6079
6088
6151
6157
6181
6260
6271
6273
6274
6287
6297
6299
6301
6303
6305
6327
6331
6334
6337
6341
6342
6356
6359
6364
6382
6422
6425
6427
6433
6442
6444
6473
6475
6482
6485
6487
6490
6493
6502
6508
6510
6521
6522
6529
6533
6611
6623
6631
6664
6670
6717
6722
6731
6743
6744
6745
6747
6759
6765
6795
6797
6801
6803
6837
6848
6850

Course: KCB4007 - Information Technology 2 (Total Students: 76)

Student ID
0313
2139
4557
5340
5843
5882
5913
5953
5987
6077
6079
6088
6151
6157
6181
6260
6271
6273
6274
6287
6297
6299
6301
6303
6305
6327
6331
6334
6337
6341
6342
6356
6359
6364
6382
6422
6425
6427
6433
6442
6444
6473
6475
6482
6485
6487
6490
6493
6502
6508
6510
6521
6522
6529
6533
6611
6623
6631
6664
6670
6717
6722
6731
6743
6744
6745
6747
6759
6765
6795
6797
6801
6803
6837
6848
6850

Category: BTEC International Level 2 Certificate in Business Mar 25 & Sept 25 (50 students)

Course: Financial Forecasting for Business (Total Students: 50)

Student ID
6068
6617
6629
6634
6639
6641
6645
6646
6667
6674
6677
6700
6701
6739
6740
6742
6756
6760
6761
6766
6776
6781
6789
6792
6793
6823
6832
6841
6847
6857
6859
6860
6862
6864
6865
6866
bptv_004@laksamanacollege.edu.bn.1781161589
bptv_006@laksamanacollege.edu.bn.1781161594
bptv_014@laksamanacollege.edu.bn.1781161596
bptv_019@laksamanacollege.edu.bn.1781161600
bptv_026@laksamanacollege.edu.bn.1781161604
bptv_027@laksamanacollege.edu.bn.1781161605
bptv_053@laksamanacollege.edu.bn.1781161628
bptv_059@laksamanacollege.edu.bn.1781161633
bptv_065@laksamanacollege.edu.bn.1781161637
bptv_084@laksamanacollege.edu.bn.1781161657
bptv_085@laksamanacollege.edu.bn.1781161658
bptv_086@laksamanacollege.edu.bn.1781161659
bptv_093@laksamanacollege.edu.bn.1781161667
bptv_134@laksamanacollege.edu.bn.1781161689

Course: Business Online (Total Students: 49)

Student ID
5939
6068
6617
6629
6634
6639
6641
6645
6646
6667
6674
6677
6700
6701
6739
6740
6742
6756
6760
6761
6766
6776
6781
6789
6792
6793
6823
6832
6841
6847
6857
6859
6860
6862
6863
6864
6865
6866
6867
bptv_004@laksamanacollege.edu.bn.1781161589
bptv_006@laksamanacollege.edu.bn.1781161594
bptv_014@laksamanacollege.edu.bn.1781161596
bptv_026@laksamanacollege.edu.bn.1781161604
bptv_059@laksamanacollege.edu.bn.1781161633
bptv_065@laksamanacollege.edu.bn.1781161637
bptv_084@laksamanacollege.edu.bn.1781161657
bptv_085@laksamanacollege.edu.bn.1781161658
bptv_086@laksamanacollege.edu.bn.1781161659
bptv_093@laksamanacollege.edu.bn.1781161667

Course: Business Purpose (Total Students: 41)

Student ID
5939
6617
6629
6634
6639
6641
6645
6646
6667
6674
6677
6700
6701
6739
6740
6742
6756
6760
6761
6766
6776
6781
6789
6792
6793
6823
6832
6841
6847
bptv_006@laksamanacollege.edu.bn.1781161594
bptv_014@laksamanacollege.edu.bn.1781161596
bptv_019@laksamanacollege.edu.bn.1781161600
bptv_027@laksamanacollege.edu.bn.1781161605
bptv_059@laksamanacollege.edu.bn.1781161633
bptv_084@laksamanacollege.edu.bn.1781161657
bptv_085@laksamanacollege.edu.bn.1781161658
bptv_086@laksamanacollege.edu.bn.1781161659
bptv_093@laksamanacollege.edu.bn.1781161667
bptv_125@laksamanacollege.edu.bn.1781161679
bptv_127@laksamanacollege.edu.bn.1781161680
bptv_134@laksamanacollege.edu.bn.1781161689

Category: BTEC International Level 3 Diploma in Business Sept 25 (19 students)

Course: Research and Plan a Marketing Campaign 1 (Total Students: 19)

Student ID
5863
6326
6409
6450
6453
6456
6489
6500
6523
6527
6537
6540
6542
6543
6544
6575
6732
6767
6807

Course: International Business (Total Students: 19)

Student ID
5458
6326
6409
6450
6453
6456
6489
6500
6523
6527
6537
6540
6542
6543
6544
6575
6732
6767
6807

Course: Exploring Business 1 (Total Students: 18)

Student ID
6326
6409
6450
6453
6456
6489
6500
6523
6527
6537
6540
6542
6543
6544
6575
6732
6767
6807

Course: Business Decision Making 1 (Total Students: 19)

Student ID
5863
6326
6409
6450
6453
6456
6489
6500
6523
6527
6537
6540
6542
6543
6544
6575
6732
6767
6807

Course: Business Finance 1 (Total Students: 19)

Student ID
5863
6326
6409
6450
6453
6456
6489
6500
6523
6527
6537
6540
6542
6543
6544
6575
6732
6767
6807

Category: BTEC International Level 3 Diploma in Business Mar 25 (23 students)

Course: Research and Plan a Marketing Campaign 2 (Total Students: 23)

Student ID
6268
6272
6326
6340
6362
6369
6409
6450
6453
6456
6489
6500
6527
6540
6543
6575
6606
6613
6632
6669
6698
6699
6710

Course: Business Finance 2 (Total Students: 12)

Student ID
6268
6272
6340
6362
6369
6606
6613
6632
6669
6698
6699
6710

Course: Exploring Business 2 (Total Students: 12)

Student ID
6268
6272
6340
6362
6369
6606
6613
6632
6669
6698
6699
6710

Course: Managing an Event 1 (Total Students: 12)

Student ID
6268
6272
6340
6362
6369
6606
6613
6632
6669
6698
6699
6710

Course: Business Decision Making 2 (Total Students: 12)

Student ID
6268
6272
6340
6362
6369
6606
6613
6632
6669
6698
6699
6710

Category: BTEC International Level 3 Diploma in Business Sept 24 (19 students)

Course: Managing an Event 2 (Total Students: 19)

Student ID
5844
5910
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6453
6501
6531

Course: Cost and Management Accounting (Total Students: 18)

Student ID
5844
5910
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Course: Market Research (Total Students: 16)

Student ID
5910
6144
6163
6165
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Course: Business Decision Making 3 (Total Students: 17)

Student ID
5910
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Course: Principles of Management (Total Students: 18)

Student ID
5844
5910
6144
6163
6165
6169
6175
6177
6185
6186
6196
6197
6208
6212
6254
6452
6501
6531

Category: BTEC Higher National Diploma Level 4 in Business (23 students)

Course: Leadership and Management (Total Students: 23)

Student ID
2422
4697
4833
5284
5312
5532
5819
5881
5892
5966
5983
6009
6112
6192
6332
6420
6651
6656
6685
6688
6694
6727
6851

Course: Marketing Process and Planning (Total Students: 24)

Student ID
2422
4697
4833
5182
5284
5312
5758
5819
5881
5892
5966
5983
6009
6112
6192
6332
6420
6651
6656
6685
6688
6694
6727
6851

Course: Recording Financial Transactions (Total Students: 23)

Student ID
2422
4697
4833
5284
5312
5573
5819
5881
5892
5966
5983
6009
6112
6192
6332
6420
6651
6656
6685
6688
6694
6727
6851

Course: Accounting Principles (Total Students: 22)

Student ID
2422
4697
4833
5284
5312
5819
5881
5892
5966
5983
6009
6112
6192
6332
6420
6651
6656
6685
6688
6694
6727
6851

Category: BTEC Higher National Diploma Level 5 in Business (Accounting / Marketing) (10 students)

Course: Taxation (Total Students: 10)

Student ID
5532
5573
5580
5669
5707
5865
6329
6345
6357
6515

Course: Financial Reporting (Total Students: 9)

Student ID
5532
5573
5580
5669
5865
6329
6345
6357
6515

Course: Research Project (Total Students: 31)

Student ID
4644
5038
5074
5531
5532
5556
5573
5580
5669
5696
5707
5768
5770
5804
5865
5916
5922
5929
5963
6313
6329
6345
6357
6378
6474
6481
6488
6515
6528
6535
6560

Course: Marketing Insights and Analytics (Total Students: 21)

Student ID
4644
5038
5074
5531
5556
5696
5768
5770
5804
5916
5922
5929
5963
6313
6378
6474
6481
6488
6528
6535
6560

Course: International Marketing (Total Students: 21)

Student ID
4644
5038
5074
5531
5556
5696
5768
5770
5804
5916
5922
5929
5963
6313
6378
6474
6481
6488
6528
6535
6560

Category: BTEC International Level 2 Certificate in Travel and Tourism (22 students)

Course: Your Country as a Tourism Industry (Total Students: 22)

Student ID
6022
6546
6628
6661
6673
6810
6812
6825
6849
6868
6869
6870
6871
6872
6873
bptv_029@laksamanacollege.edu.bn.1781161606
bptv_046@laksamanacollege.edu.bn.1781161623
bptv_055@laksamanacollege.edu.bn.1781161629
bptv_062@laksamanacollege.edu.bn.1781161636
bptv_079@laksamanacollege.edu.bn.1781161652
bptv_089@laksamanacollege.edu.bn.1781161662
bptv_104@laksamanacollege.edu.bn.1781161672

Course: Customer Service in Travel & Tourism (Total Students: 20)

Student ID
6022
6055
6546
6628
6661
6673
6810
6812
6825
6849
6868
6871
6872
6873
bptv_046@laksamanacollege.edu.bn.1781161623
bptv_055@laksamanacollege.edu.bn.1781161629
bptv_062@laksamanacollege.edu.bn.1781161636
bptv_079@laksamanacollege.edu.bn.1781161652
bptv_089@laksamanacollege.edu.bn.1781161662
bptv_104@laksamanacollege.edu.bn.1781161672

Course: Exploring Marketing in Travel and Tourism (Total Students: 17)

Student ID
6022
6546
6628
6661
6673
6812
6825
6849
6868
6871
6873
bptv_046@laksamanacollege.edu.bn.1781161623
bptv_055@laksamanacollege.edu.bn.1781161629
bptv_062@laksamanacollege.edu.bn.1781161636
bptv_079@laksamanacollege.edu.bn.1781161652
bptv_089@laksamanacollege.edu.bn.1781161662
bptv_104@laksamanacollege.edu.bn.1781161672

Course: The Travel and Tourism Industry (Total Students: 18)

Student ID
6022
6546
6628
6661
6673
6812
6825
6849
6868
6871
6872
6873
bptv_046@laksamanacollege.edu.bn.1781161623
bptv_055@laksamanacollege.edu.bn.1781161629
bptv_062@laksamanacollege.edu.bn.1781161636
bptv_079@laksamanacollege.edu.bn.1781161652
bptv_089@laksamanacollege.edu.bn.1781161662
bptv_104@laksamanacollege.edu.bn.1781161672

Category: BTEC International Level 3 Diploma in Hospitality (11 students)

Course: The Hospitality Industry (Total Students: 11)

Student ID
5296
6435
6436
6445
6494
6603
6604
6610
6615
6683
6783

Course: Customer Service Provision In Hospitality (Total Students: 12)

Student ID
5296
6344
6435
6436
6445
6494
6603
6604
6610
6615
6683
6783

Course: Marketing For Hospitality (Total Students: 12)

Student ID
5296
6344
6435
6436
6445
6494
6603
6604
6610
6615
6683
6783

Course: Contemporary Global Cuisine (Total Students: 11)

Student ID
5296
6435
6436
6445
6494
6603
6604
6610
6615
6683
6783

Category: BTEC International Level 3 Diploma in Travel and Tourism (5 students)

Course: Unit 1 Travel and Tourism Indstry (Total Students: 5)

Student ID
6516
6545
6570
6741
6779

Course: Unit 3 Marketing Travel and Tourism to Domestic and International Customers (Total Students: 5)

Student ID
6516
6545
6570
6741
6779

Course: Unit 6 Specialist Tourism (Total Students: 5)

Student ID
6516
6545
6570
6741
6779

Course: Unit 2 Worldwide Travel and Tourism Destination (Total Students: 5)

Student ID
6516
6545
6570
6741
6779

Category: BTEC Higher National Diploma Level 4 in Hospitality Management (5 students)

Course: Managing Accommodation Services (Total Students: 5)

Student ID
6150
6630
6713
6755
6768

Course: Leadership and Management in the Hospitality Industry (Total Students: 5)

Student ID
6150
6630
6713
6755
6768

Course: Managing Food and Beverage Operations (Total Students: 5)

Student ID
6150
6630
6713
6755
6768

Course: Unit 13 Work Experience (Total Students: 6)

Student ID
6150
6157
6630
6713
6755
6768

Category: BTEC Higher National Diploma Level 5 in Hospitality Management (14 students)

Course: Organisational Behaviour (Total Students: 14)

Student ID
5391
5672
5899
5905
5990
5995
6136
6322
6350
6358
6410
6460
6470
6495

Course: Menu Development and Design (Total Students: 14)

Student ID
5391
5672
5899
5905
5990
5995
6136
6322
6350
6358
6410
6460
6470
6495

Course: Research Project (Total Students: 13)

Student ID
5391
5672
5899
5905
5990
5995
6322
6350
6358
6410
6460
6470
6495

Category: Level 5 (40 students)

Course: BM5064 Market Research (Total Students: 40)

Student ID
4818
4954
5182
5334
5356
5551
5552
5558
5560
5673
5798
5811
5815
5848
5890
5896
5903
5921
5924
5925
5933
5948
5964
5988
5991
6001
6012
6265
6286
6291
6304
6440
6451
6454
6462
6464
6480
6511
6573
6676

Course: BM5063 Contemporary Issues in Management (Total Students: 65)

Student ID
4769
4818
4954
5334
5356
5530
5536
5551
5552
5558
5560
5654
5673
5678
5764
5798
5811
5815
5848
5849
5890
5894
5896
5903
5921
5924
5925
5933
5934
5937
5948
5959
5964
5973
5979
5985
5988
5991
5992
5998
6001
6012
6108
6158
6242
6265
6270
6286
6288
6289
6291
6304
6315
6412
6431
6440
6451
6454
6462
6464
6468
6480
6511
6573
6676

Course: BM5071 Auditing 1 (Total Students: 24)

Student ID
5530
5536
5654
5678
5764
5849
5894
5934
5937
5959
5973
5979
5985
5992
5998
6108
6158
6242
6270
6288
6289
6315
6431
6468

Category: Level 6 (44 students)

Course: BM6068 Project Management (Total Students: 44)

Student ID
0505
3309
3394
4308
4907
4910
5043
5071
5133
5211
5249
5263
5265
5393
5405
5456
5462
5527
5592
5628
5642
5646
5666
5671
5683
5685
5688
5695
5746
5823
5888
5904
5960
6013
6078
6115
6134
6139
6145
6147
6190
6191
6320
6416

Course: BM6067 Marketing Communication (Total Students: 44)

Student ID
0505
3309
3394
4308
4907
4910
5043
5071
5133
5211
5249
5263
5265
5393
5405
5456
5462
5527
5592
5628
5642
5646
5666
5671
5683
5685
5688
5695
5746
5823
5888
5904
5960
6013
6078
6115
6134
6139
6145
6147
6190
6191
6320
6416

Course: BM6064 E-Marketing (Total Students: 44)

Student ID
0505
3309
3394
4308
4907
4910
5043
5071
5133
5211
5249
5263
5265
5393
5405
5456
5462
5527
5592
5628
5642
5646
5666
5671
5683
5685
5688
5695
5746
5823
5888
5904
5960
6013
6078
6115
6134
6139
6145
6147
6190
6191
6320
6416

Course: BM6070 Auditing 2 (Total Students: 32)

Student ID
4224
5222
5521
5567
5577
5639
5659
5662
5663
5664
5676
5677
5689
5700
5706
5710
5720
5721
5722
5757
5772
5783
5808
5874
5944
5978
5993
6019
6135
6146
6156
6432

Course: BM6071 Taxation (Total Students: 32)

Student ID
4224
5222
5521
5567
5577
5639
5659
5662
5663
5664
5676
5677
5689
5700
5706
5710
5720
5721
5722
5757
5772
5783
5808
5874
5944
5978
5993
6019
6135
6146
6156
6432

Course: BM6069 Financial Reporting (Total Students: 32)

Student ID
4224
5222
5521
5567
5577
5639
5659
5662
5663
5664
5676
5677
5689
5700
5706
5710
5720
5721
5722
5757
5772
5783
5808
5874
5944
5978
5993
6019
6135
6146
6156
6432

Category: Level 4 (14 students)

Course: LW103 Foundations of Public Law (Total Students: 14)

Student ID
5402
6276
6278
6292
6298
6300
6307
6308
6353
6380
6426
6430
6441
sweekiang

Category: Level 5 (24 students)

Course: LW211 CAREER MANAGEMENT AND PERSONAL DEVELOPMENT SKILLS 2 (Total Students: 24)

Student ID
5813
5886
5891
5915
5931
5932
5938
5955
5962
5965
6005
6075
6103
6104
6106
6110
6117
6129
6170
6176
6182
6194
6276
6280

Course: LW201 Tort Law (Total Students: 23)

Student ID
5813
5886
5891
5915
5931
5932
5938
5955
5962
5965
6005
6075
6103
6104
6106
6110
6117
6129
6170
6176
6182
6194
6280

Category: Level 4 (2 students)

Course: BITM4023 Managing Service Experience (Total Students: 2)

Student ID
6309
6828

Course: BITM4027 Developing Professional Practice (Total Students: 2)

Student ID
6309
6828

Course: BITM4021 Understanding International Tourism (Total Students: 2)

Student ID
6309
6828

Category: Level 5 (2 students)

Course: BM5011 Research in Context (Total Students: 2)

Student ID
5084
6132

Category: Level 6 (8 students)

Course: BITM 6002 Strategic Management (Total Students: 8)

Student ID
4626
5363
5493
5539
5607
5920
5984
6201

Category: Level 4 (21 students)

Course: Introduction to Programming (Total Students: 21)

Student ID
5553
5912
5919
5956
6148
6180
6285
6302
6333
6336
6338
6352
6354
6376
6418
6447
6484
6486
6612
6680
6695

Course: Professional Skills for Computing (Total Students: 21)

Student ID
5553
5912
5919
5956
6148
6180
6285
6302
6333
6336
6338
6352
6354
6376
6418
6447
6484
6486
6612
6680
6695

Course: Mathematics for Computing (Total Students: 21)

Student ID
5553
5912
5919
5956
6148
6180
6285
6302
6333
6336
6338
6352
6354
6376
6418
6447
6484
6486
6612
6680
6695

Course: Web Development (Total Students: 21)

Student ID
5553
5912
5919
5956
6148
6180
6285
6302
6333
6336
6338
6352
6354
6376
6418
6447
6484
6486
6612
6680
6695

Category: Level 5 (40 students)

Course: CS5225 Mobile Application Development (Total Students: 40)

Student ID
5320
5394
5442
5494
5636
5644
5709
5745
5774
5780
5809
5829
5850
5889
5898
5902
5917
5918
5926
5935
5943
5952
5957
6003
6076
6085
6107
6111
6126
6131
6143
6153
6159
6164
6183
6261
6283
6472
6574
6654

Course: CS5023 Further Networking (Total Students: 34)

Student ID
5394
5494
5644
5709
5745
5780
5809
5889
5898
5902
5917
5918
5926
5935
5943
5952
5957
6003
6076
6085
6107
6111
6126
6131
6143
6153
6159
6164
6183
6261
6283
6472
6574
6654

Course: Team Project (Total Students: 34)

Student ID
5394
5494
5644
5709
5745
5780
5809
5889
5898
5902
5917
5918
5926
5935
5943
5952
5957
6003
6076
6085
6107
6111
6126
6131
6143
6153
6159
6164
6183
6261
6283
6472
6574
6654

Category: Level 6 (1 students)

Course: Programming 3 (Chester Only) (Total Students: 1)

Student ID
5816

Course: Artificial Intelligence and Machine Learning (Total Students: 26)

Student ID
2431
4728
4810
5093
5094
5181
5207
5325
5384
5414
5415
5630
5636
5647
5649
5651
5656
5686
5702
5705
5774
5816
5832
5836
6202
6483

Course: Capstone Project Mar 25 (Total Students: 11)

Student ID
5093
5094
5207
5630
5651
5656
5686
5702
5705
5816
5847

Course: Capstone Project Sept 25 (Total Students: 15)

Student ID
2431
4728
5181
5325
5384
5414
5415
5636
5647
5649
5774
5832
5836
6202
6483

Course: CS6227 Computer Games Development (Total Students: 24)

Student ID
2431
4728
5093
5094
5181
5207
5325
5384
5414
5415
5630
5636
5647
5649
5651
5656
5686
5702
5705
5774
5832
5836
6202
6483

Category: City & Guilds Level 2 Diploma in Food Preparation & Culinary Arts / Patisserie / F&B (56 students)

Course: 201 / 202 Understand the hospitality industry / Understand the business (Total Students: 56)

Student ID
6734
6749
6764
6771
6772
6774
6794
6820
6833
6834
6836
6854
6855
6907
6908
6909
bptv_005@laksamanacollege.edu.bn.1781161593
bptv_015@laksamanacollege.edu.bn.1781161598
bptv_020@laksamanacollege.edu.bn.1781161601
bptv_024@laksamanacollege.edu.bn.1781161603
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_030@laksamanacollege.edu.bn.1781161607
bptv_037@laksamanacollege.edu.bn.1781161615
bptv_052@laksamanacollege.edu.bn.1781161628
bptv_057@laksamanacollege.edu.bn.1781161630
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_067@laksamanacollege.edu.bn.1781161639
bptv_070@laksamanacollege.edu.bn.1781161645
bptv_073@laksamanacollege.edu.bn.1781161647
bptv_074@laksamanacollege.edu.bn.1781161649
bptv_076@laksamanacollege.edu.bn.1781161650
bptv_087@laksamanacollege.edu.bn.1781161661
bptv_088@laksamanacollege.edu.bn.1781161662
bptv_091@laksamanacollege.edu.bn.1781161666
bptv_107@laksamanacollege.edu.bn.1781161674
bptv_117@laksamanacollege.edu.bn.1781161676
tvet_01@laksamanacollege.edu.bn.1781161852
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_04@laksamanacollege.edu.bn.1781161857
tvet_05@laksamanacollege.edu.bn.1781161858
tvet_06@laksamanacollege.edu.bn.1781161860
tvet_07@laksamanacollege.edu.bn.1781161862
tvet_08@laksamanacollege.edu.bn.1781161863
tvet_09@laksamanacollege.edu.bn.1781161865
tvet_10@laksamanacollege.edu.bn.1781161866
tvet_11@laksamanacollege.edu.bn.1781161868
tvet_12@laksamanacollege.edu.bn.1781161870
tvet_13@laksamanacollege.edu.bn.1781161871
tvet_14@laksamanacollege.edu.bn.1781161873
tvet_16@laksamanacollege.edu.bn.1781161875
tvet_17@laksamanacollege.edu.bn.1781161877
tvet_19@laksamanacollege.edu.bn.1781161879
tvet_20@laksamanacollege.edu.bn.1781161880
tvet_21@laksamanacollege.edu.bn.1781161881
tvet_22@laksamanacollege.edu.bn.1781161883

Course: 203 Provide Guest Service (Total Students: 58)

Student ID
6734
6749
6764
6771
6772
6774
6794
6820
6833
6834
6836
6854
6855
6902
6907
6908
6909
bptv_005@laksamanacollege.edu.bn.1781161593
bptv_015@laksamanacollege.edu.bn.1781161598
bptv_020@laksamanacollege.edu.bn.1781161601
bptv_024@laksamanacollege.edu.bn.1781161603
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_030@laksamanacollege.edu.bn.1781161607
bptv_037@laksamanacollege.edu.bn.1781161615
bptv_052@laksamanacollege.edu.bn.1781161628
bptv_057@laksamanacollege.edu.bn.1781161630
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_067@laksamanacollege.edu.bn.1781161639
bptv_070@laksamanacollege.edu.bn.1781161645
bptv_073@laksamanacollege.edu.bn.1781161647
bptv_074@laksamanacollege.edu.bn.1781161649
bptv_076@laksamanacollege.edu.bn.1781161650
bptv_087@laksamanacollege.edu.bn.1781161661
bptv_088@laksamanacollege.edu.bn.1781161662
bptv_091@laksamanacollege.edu.bn.1781161666
bptv_107@laksamanacollege.edu.bn.1781161674
bptv_117@laksamanacollege.edu.bn.1781161676
tvet_01@laksamanacollege.edu.bn.1781161852
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_04@laksamanacollege.edu.bn.1781161857
tvet_05@laksamanacollege.edu.bn.1781161858
tvet_06@laksamanacollege.edu.bn.1781161860
tvet_07@laksamanacollege.edu.bn.1781161862
tvet_08@laksamanacollege.edu.bn.1781161863
tvet_09@laksamanacollege.edu.bn.1781161865
tvet_10@laksamanacollege.edu.bn.1781161866
tvet_11@laksamanacollege.edu.bn.1781161868
tvet_12@laksamanacollege.edu.bn.1781161870
tvet_13@laksamanacollege.edu.bn.1781161871
tvet_14@laksamanacollege.edu.bn.1781161873
tvet_16@laksamanacollege.edu.bn.1781161875
tvet_17@laksamanacollege.edu.bn.1781161877
tvet_19@laksamanacollege.edu.bn.1781161879
tvet_20@laksamanacollege.edu.bn.1781161880
tvet_21@laksamanacollege.edu.bn.1781161881
tvet_22@laksamanacollege.edu.bn.1781161883
tvet_23@laksamanacollege.edu.bn.1781161884

Course: 207 Food Safety (Total Students: 58)

Student ID
6734
6749
6764
6771
6772
6774
6794
6820
6833
6834
6836
6854
6855
6902
6907
6908
6909
bptv_005@laksamanacollege.edu.bn.1781161593
bptv_015@laksamanacollege.edu.bn.1781161598
bptv_020@laksamanacollege.edu.bn.1781161601
bptv_024@laksamanacollege.edu.bn.1781161603
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_030@laksamanacollege.edu.bn.1781161607
bptv_037@laksamanacollege.edu.bn.1781161615
bptv_052@laksamanacollege.edu.bn.1781161628
bptv_057@laksamanacollege.edu.bn.1781161630
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_067@laksamanacollege.edu.bn.1781161639
bptv_070@laksamanacollege.edu.bn.1781161645
bptv_073@laksamanacollege.edu.bn.1781161647
bptv_074@laksamanacollege.edu.bn.1781161649
bptv_076@laksamanacollege.edu.bn.1781161650
bptv_087@laksamanacollege.edu.bn.1781161661
bptv_088@laksamanacollege.edu.bn.1781161662
bptv_091@laksamanacollege.edu.bn.1781161666
bptv_107@laksamanacollege.edu.bn.1781161674
bptv_117@laksamanacollege.edu.bn.1781161676
tvet_01@laksamanacollege.edu.bn.1781161852
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_04@laksamanacollege.edu.bn.1781161857
tvet_05@laksamanacollege.edu.bn.1781161858
tvet_06@laksamanacollege.edu.bn.1781161860
tvet_07@laksamanacollege.edu.bn.1781161862
tvet_08@laksamanacollege.edu.bn.1781161863
tvet_09@laksamanacollege.edu.bn.1781161865
tvet_10@laksamanacollege.edu.bn.1781161866
tvet_11@laksamanacollege.edu.bn.1781161868
tvet_12@laksamanacollege.edu.bn.1781161870
tvet_13@laksamanacollege.edu.bn.1781161871
tvet_14@laksamanacollege.edu.bn.1781161873
tvet_16@laksamanacollege.edu.bn.1781161875
tvet_17@laksamanacollege.edu.bn.1781161877
tvet_19@laksamanacollege.edu.bn.1781161879
tvet_20@laksamanacollege.edu.bn.1781161880
tvet_21@laksamanacollege.edu.bn.1781161881
tvet_22@laksamanacollege.edu.bn.1781161883
tvet_23@laksamanacollege.edu.bn.1781161884

Course: 208 Meet guest requirements through menu planning (Total Students: 62)

Student ID
5301
6592
6734
6749
6764
6771
6772
6774
6794
6820
6830
6833
6834
6836
6854
6855
6907
6908
6909
bptv_005@laksamanacollege.edu.bn.1781161593
bptv_012@laksamanacollege.edu.bn.1781161595
bptv_015@laksamanacollege.edu.bn.1781161598
bptv_020@laksamanacollege.edu.bn.1781161601
bptv_024@laksamanacollege.edu.bn.1781161603
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_030@laksamanacollege.edu.bn.1781161607
bptv_037@laksamanacollege.edu.bn.1781161615
bptv_052@laksamanacollege.edu.bn.1781161628
bptv_057@laksamanacollege.edu.bn.1781161630
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_067@laksamanacollege.edu.bn.1781161639
bptv_070@laksamanacollege.edu.bn.1781161645
bptv_073@laksamanacollege.edu.bn.1781161647
bptv_074@laksamanacollege.edu.bn.1781161649
bptv_076@laksamanacollege.edu.bn.1781161650
bptv_087@laksamanacollege.edu.bn.1781161661
bptv_088@laksamanacollege.edu.bn.1781161662
bptv_091@laksamanacollege.edu.bn.1781161666
bptv_107@laksamanacollege.edu.bn.1781161674
bptv_117@laksamanacollege.edu.bn.1781161676
tvet_01@laksamanacollege.edu.bn.1781161852
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_04@laksamanacollege.edu.bn.1781161857
tvet_05@laksamanacollege.edu.bn.1781161858
tvet_06@laksamanacollege.edu.bn.1781161860
tvet_07@laksamanacollege.edu.bn.1781161862
tvet_08@laksamanacollege.edu.bn.1781161863
tvet_09@laksamanacollege.edu.bn.1781161865
tvet_10@laksamanacollege.edu.bn.1781161866
tvet_11@laksamanacollege.edu.bn.1781161868
tvet_12@laksamanacollege.edu.bn.1781161870
tvet_13@laksamanacollege.edu.bn.1781161871
tvet_14@laksamanacollege.edu.bn.1781161873
tvet_16@laksamanacollege.edu.bn.1781161875
tvet_17@laksamanacollege.edu.bn.1781161877
tvet_18@laksamanacollege.edu.bn.1781161878
tvet_19@laksamanacollege.edu.bn.1781161879
tvet_20@laksamanacollege.edu.bn.1781161880
tvet_21@laksamanacollege.edu.bn.1781161881
tvet_22@laksamanacollege.edu.bn.1781161883
tvet_23@laksamanacollege.edu.bn.1781161884

Course: Unit 210 boiling poaching steaming (Total Students: 30)

Student ID
6764
6772
6794
6833
6836
6854
6902
bptv_015@laksamanacollege.edu.bn.1781161598
bptv_020@laksamanacollege.edu.bn.1781161601
bptv_024@laksamanacollege.edu.bn.1781161603
bptv_037@laksamanacollege.edu.bn.1781161615
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_070@laksamanacollege.edu.bn.1781161645
bptv_076@laksamanacollege.edu.bn.1781161650
bptv_087@laksamanacollege.edu.bn.1781161661
bptv_088@laksamanacollege.edu.bn.1781161662
bptv_117@laksamanacollege.edu.bn.1781161676
simonlynch
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_04@laksamanacollege.edu.bn.1781161857
tvet_06@laksamanacollege.edu.bn.1781161860
tvet_07@laksamanacollege.edu.bn.1781161862
tvet_10@laksamanacollege.edu.bn.1781161866
tvet_11@laksamanacollege.edu.bn.1781161868
tvet_16@laksamanacollege.edu.bn.1781161875
tvet_17@laksamanacollege.edu.bn.1781161877
tvet_19@laksamanacollege.edu.bn.1781161879
tvet_22@laksamanacollege.edu.bn.1781161883
tvet_23@laksamanacollege.edu.bn.1781161884

Course: 211 Cooking methods, techniques and commodities: stewing and braising (Total Students: 5)

Student ID
6622
6652
6675
6764
bptv_076@laksamanacollege.edu.bn.1781161650

Course: 213 Cooking Methods, techniques and commodities: deep and shallow frying (Total Students: 31)

Student ID
6652
6764
6772
6794
6830
6833
6836
6854
bptv_015@laksamanacollege.edu.bn.1781161598
bptv_020@laksamanacollege.edu.bn.1781161601
bptv_024@laksamanacollege.edu.bn.1781161603
bptv_037@laksamanacollege.edu.bn.1781161615
bptv_057@laksamanacollege.edu.bn.1781161630
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_070@laksamanacollege.edu.bn.1781161645
bptv_076@laksamanacollege.edu.bn.1781161650
bptv_087@laksamanacollege.edu.bn.1781161661
bptv_088@laksamanacollege.edu.bn.1781161662
bptv_117@laksamanacollege.edu.bn.1781161676
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_04@laksamanacollege.edu.bn.1781161857
tvet_06@laksamanacollege.edu.bn.1781161860
tvet_07@laksamanacollege.edu.bn.1781161862
tvet_10@laksamanacollege.edu.bn.1781161866
tvet_11@laksamanacollege.edu.bn.1781161868
tvet_16@laksamanacollege.edu.bn.1781161875
tvet_17@laksamanacollege.edu.bn.1781161877
tvet_19@laksamanacollege.edu.bn.1781161879
tvet_22@laksamanacollege.edu.bn.1781161883
tvet_23@laksamanacollege.edu.bn.1781161884

Course: 215 Prepare, Cook and Finish Cakes, Biscuits and Sponge products (Total Students: 32)

Student ID
6655
6668
6734
6749
6771
6774
6820
6834
6855
6907
6908
bptv_005@laksamanacollege.edu.bn.1781161593
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_030@laksamanacollege.edu.bn.1781161607
bptv_052@laksamanacollege.edu.bn.1781161628
bptv_067@laksamanacollege.edu.bn.1781161639
bptv_073@laksamanacollege.edu.bn.1781161647
bptv_091@laksamanacollege.edu.bn.1781161666
bptv_107@laksamanacollege.edu.bn.1781161674
tvet_01@laksamanacollege.edu.bn.1781161852
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_05@laksamanacollege.edu.bn.1781161858
tvet_08@laksamanacollege.edu.bn.1781161863
tvet_09@laksamanacollege.edu.bn.1781161865
tvet_12@laksamanacollege.edu.bn.1781161870
tvet_13@laksamanacollege.edu.bn.1781161871
tvet_14@laksamanacollege.edu.bn.1781161873
tvet_18@laksamanacollege.edu.bn.1781161878
tvet_20@laksamanacollege.edu.bn.1781161880
tvet_21@laksamanacollege.edu.bn.1781161881
tvet_30@laksamanacollege.edu.bn.1781161884
tvet_74@laksamanacollege.edu.bn.1781161886

Course: 216 Prepare, Cook and Finish Pastry products (Total Students: 21)

Student ID
6734
6749
6771
6774
6820
6834
6855
bptv_005@laksamanacollege.edu.bn.1781161593
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_030@laksamanacollege.edu.bn.1781161607
bptv_052@laksamanacollege.edu.bn.1781161628
bptv_067@laksamanacollege.edu.bn.1781161639
bptv_074@laksamanacollege.edu.bn.1781161649
tvet_01@laksamanacollege.edu.bn.1781161852
tvet_08@laksamanacollege.edu.bn.1781161863
tvet_09@laksamanacollege.edu.bn.1781161865
tvet_12@laksamanacollege.edu.bn.1781161870
tvet_13@laksamanacollege.edu.bn.1781161871
tvet_14@laksamanacollege.edu.bn.1781161873
tvet_20@laksamanacollege.edu.bn.1781161880
tvet_21@laksamanacollege.edu.bn.1781161881

Course: 220 Prepare and finish simple chocolate products (Total Students: 27)

Student ID
5301
6655
6734
6749
6771
6774
6820
6834
6855
6908
bptv_005@laksamanacollege.edu.bn.1781161593
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_030@laksamanacollege.edu.bn.1781161607
bptv_052@laksamanacollege.edu.bn.1781161628
bptv_067@laksamanacollege.edu.bn.1781161639
bptv_073@laksamanacollege.edu.bn.1781161647
bptv_074@laksamanacollege.edu.bn.1781161649
bptv_091@laksamanacollege.edu.bn.1781161666
bptv_107@laksamanacollege.edu.bn.1781161674
tvet_01@laksamanacollege.edu.bn.1781161852
tvet_08@laksamanacollege.edu.bn.1781161863
tvet_09@laksamanacollege.edu.bn.1781161865
tvet_12@laksamanacollege.edu.bn.1781161870
tvet_13@laksamanacollege.edu.bn.1781161871
tvet_14@laksamanacollege.edu.bn.1781161873
tvet_20@laksamanacollege.edu.bn.1781161880
tvet_21@laksamanacollege.edu.bn.1781161881

Category: City & Guilds Level 3 Advanced Diploma in Culinary Arts & Supervision (22 students)

Course: 301/303/304 Developing Opportunities for Progression, Business Success Theory + Activities & Contribute to the guest experience (Total Students: 22)

Student ID
6149
6284
6323
6349
6373
6411
6423
6492
6507
6526
6539
6553
6554
6555
6557
6559
6561
6563
6564
6567
6569
6577

Course: 302 Supervise and monitor own section (Total Students: 22)

Student ID
6149
6284
6323
6349
6373
6411
6423
6492
6507
6526
6539
6553
6554
6555
6557
6559
6561
6563
6564
6567
6569
6577

Course: 305 Sustainability in professional kitchens (Total Students: 22)

Student ID
6149
6284
6323
6349
6373
6411
6423
6492
6507
6526
6539
6553
6554
6555
6557
6559
6561
6563
6564
6567
6569
6577

Course: 306 Monitoring and Supervision of Food Safety (Total Students: 25)

Student ID
6024
6082
6149
6167
6284
6323
6349
6373
6411
6423
6492
6507
6526
6539
6553
6554
6555
6557
6559
6561
6563
6564
6567
6569
6577

Course: 307 Advance Starters (Total Students: 22)

Student ID
6149
6284
6323
6349
6373
6411
6423
6492
6507
6526
6539
6553
6554
6555
6557
6559
6561
6563
6564
6567
6569
6577

Course: (Theory) 308 Advanced Main Course (Total Students: 28)

Student ID
5873
6024
6062
6082
6084
6149
6167
6284
6323
6349
6373
6411
6423
6492
6507
6526
6539
6553
6554
6555
6557
6559
6561
6563
6564
6567
6569
6577

Category: City & Guilds In Culinary (S25) (17 students)

Course: Level 2 - Portfolio, CV, Cover Letter & Internship (Total Students: 17)

Student ID
5301
6601
6622
6643
6652
6653
6655
6668
6675
6684
6687
6690
6707
6909
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_030@laksamanacollege.edu.bn.1781161607
tvet_01@laksamanacollege.edu.bn.1781161852

Category: BTEC International Level 3 Diploma in Information Technology (39 students)

Course: Enterprise in IT (Total Students: 39)

Student ID
6138
6189
6199
6200
6281
6282
6310
6316
6324
6325
6368
6419
6438
6439
6446
6476
6491
6498
6499
6512
6517
6524
6532
6547
6548
6549
6550
6551
6552
6621
6662
6678
6679
6686
6693
6705
6720
6736
6808

Category: KCB Certificate in Business Management Level 3 (2 students)

Course: Intro to Accounting (Total Students: 2)

Student ID
5747
6124

Category: KCB Diploma in Business Management Level 4 (2 students)

Course: Business Accounting (Total Students: 2)

Student ID
6609
6691

Category: UFC in Business (35 students)

Course: Introduction to Economics (Total Students: 35)

Student ID
5868
6600
6616
6620
6625
6627
6638
6640
6649
6663
6665
6666
6681
6692
6703
6704
6706
6714
6716
6719
6725
6728
6730
6738
6757
6777
6782
6791
6798
6802
6804
6811
6818
6821
6829

Category: Level 5 (23 students)

Course: LW254 LEGAL RESEARCH SKILLS (Total Students: 23)

Student ID
5813
5886
5891
5915
5931
5932
5938
5955
5962
5965
6005
6075
6103
6104
6106
6110
6117
6129
6170
6176
6182
6194
6280

Category: City & Guilds In Culinary (S25) (53 students)

Course: Fundamentals of HSE by NEBOSH ALUMNUS (Total Students: 53)

Student ID
6734
6749
6764
6771
6772
6774
6794
6820
6833
6834
6836
6854
6855
bptv_005@laksamanacollege.edu.bn.1781161593
bptv_015@laksamanacollege.edu.bn.1781161598
bptv_020@laksamanacollege.edu.bn.1781161601
bptv_024@laksamanacollege.edu.bn.1781161603
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_030@laksamanacollege.edu.bn.1781161607
bptv_037@laksamanacollege.edu.bn.1781161615
bptv_052@laksamanacollege.edu.bn.1781161628
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_067@laksamanacollege.edu.bn.1781161639
bptv_070@laksamanacollege.edu.bn.1781161645
bptv_073@laksamanacollege.edu.bn.1781161647
bptv_074@laksamanacollege.edu.bn.1781161649
bptv_076@laksamanacollege.edu.bn.1781161650
bptv_087@laksamanacollege.edu.bn.1781161661
bptv_088@laksamanacollege.edu.bn.1781161662
bptv_091@laksamanacollege.edu.bn.1781161666
bptv_107@laksamanacollege.edu.bn.1781161674
bptv_117@laksamanacollege.edu.bn.1781161676
tvet_01@laksamanacollege.edu.bn.1781161852
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_04@laksamanacollege.edu.bn.1781161857
tvet_05@laksamanacollege.edu.bn.1781161858
tvet_06@laksamanacollege.edu.bn.1781161860
tvet_07@laksamanacollege.edu.bn.1781161862
tvet_08@laksamanacollege.edu.bn.1781161863
tvet_09@laksamanacollege.edu.bn.1781161865
tvet_10@laksamanacollege.edu.bn.1781161866
tvet_11@laksamanacollege.edu.bn.1781161868
tvet_12@laksamanacollege.edu.bn.1781161870
tvet_13@laksamanacollege.edu.bn.1781161871
tvet_14@laksamanacollege.edu.bn.1781161873
tvet_16@laksamanacollege.edu.bn.1781161875
tvet_17@laksamanacollege.edu.bn.1781161877
tvet_19@laksamanacollege.edu.bn.1781161879
tvet_20@laksamanacollege.edu.bn.1781161880
tvet_21@laksamanacollege.edu.bn.1781161881
tvet_22@laksamanacollege.edu.bn.1781161883
tvet_23@laksamanacollege.edu.bn.1781161884

Category: KCB Higher Diploma in Business Management Level 5 (4 students)

Course: Management of Operations (Total Students: 4)

Student ID
5885
5928
6330
6372

Category: Level 5 (1 students)

Course: [FOR SEPT 2025 INTAKE ONLY] BITM5019 Tourism Planning and Management (Total Students: 1)

Student ID
6132

Course: [FOR MARCH 2025 INTAKE ONLY] BITM5019 Tourism Planning and Management (Total Students: 1)

Student ID
5084

Category: City & Guilds Level 2 Diploma in Food Preparation & Culinary Arts / Patisserie / F&B (52 students)

Course: COOKERY METHODS 210/211/212/213 (Total Students: 52)

Student ID
6652
6668
6675
6749
6764
6771
6772
6774
6794
6820
6833
6836
6854
6855
6902
6907
6909
bptv_015@laksamanacollege.edu.bn.1781161598
bptv_020@laksamanacollege.edu.bn.1781161601
bptv_024@laksamanacollege.edu.bn.1781161603
bptv_025@laksamanacollege.edu.bn.1781161604
bptv_037@laksamanacollege.edu.bn.1781161615
bptv_040@laksamanacollege.edu.bn.1781161616
bptv_044@laksamanacollege.edu.bn.1781161619
bptv_050@laksamanacollege.edu.bn.1781161626
bptv_052@laksamanacollege.edu.bn.1781161628
bptv_058@laksamanacollege.edu.bn.1781161632
bptv_066@laksamanacollege.edu.bn.1781161637
bptv_070@laksamanacollege.edu.bn.1781161645
bptv_076@laksamanacollege.edu.bn.1781161650
bptv_082@laksamanacollege.edu.bn.1781161656
bptv_087@laksamanacollege.edu.bn.1781161661
bptv_088@laksamanacollege.edu.bn.1781161662
bptv_107@laksamanacollege.edu.bn.1781161674
bptv_117@laksamanacollege.edu.bn.1781161676
tvet_02@laksamanacollege.edu.bn.1781161854
tvet_03@laksamanacollege.edu.bn.1781161856
tvet_04@laksamanacollege.edu.bn.1781161857
tvet_05@laksamanacollege.edu.bn.1781161858
tvet_06@laksamanacollege.edu.bn.1781161860
tvet_07@laksamanacollege.edu.bn.1781161862
tvet_09@laksamanacollege.edu.bn.1781161865
tvet_10@laksamanacollege.edu.bn.1781161866
tvet_11@laksamanacollege.edu.bn.1781161868
tvet_12@laksamanacollege.edu.bn.1781161870
tvet_13@laksamanacollege.edu.bn.1781161871
tvet_14@laksamanacollege.edu.bn.1781161873
tvet_16@laksamanacollege.edu.bn.1781161875
tvet_17@laksamanacollege.edu.bn.1781161877
tvet_19@laksamanacollege.edu.bn.1781161879
tvet_22@laksamanacollege.edu.bn.1781161883
tvet_23@laksamanacollege.edu.bn.1781161884

Category: International English Language Testing System (IELTS) (S25) (55 students)

Course: International English Language Testing System (IELTS) - Mr. Joshua (Total Students: 55)

Student ID
5747
6758
6826
6838
6840
6841
6847
6857
6859
6863
6865
6866
6874
6876
6878
6879
6880
6882
6883
6885
6886
6887
6888
6890
6891
6892
bptv_014@laksamanacollege.edu.bn.1781161596
bptv_016@laksamanacollege.edu.bn.1781161599
bptv_019@laksamanacollege.edu.bn.1781161600
bptv_027@laksamanacollege.edu.bn.1781161605
bptv_031@laksamanacollege.edu.bn.1781161608
bptv_032@laksamanacollege.edu.bn.1781161609
bptv_035@laksamanacollege.edu.bn.1781161612
bptv_043@laksamanacollege.edu.bn.1781161619
bptv_045@laksamanacollege.edu.bn.1781161620
bptv_054@laksamanacollege.edu.bn.1781161628
bptv_059@laksamanacollege.edu.bn.1781161633
bptv_061@laksamanacollege.edu.bn.1781161634
bptv_065@laksamanacollege.edu.bn.1781161637
bptv_068@laksamanacollege.edu.bn.1781161640
bptv_069@laksamanacollege.edu.bn.1781161643
bptv_071@laksamanacollege.edu.bn.1781161646
bptv_077@laksamanacollege.edu.bn.1781161651
bptv_079@laksamanacollege.edu.bn.1781161652
bptv_080@laksamanacollege.edu.bn.1781161654
bptv_081@laksamanacollege.edu.bn.1781161655
bptv_084@laksamanacollege.edu.bn.1781161657
bptv_085@laksamanacollege.edu.bn.1781161658
bptv_086@laksamanacollege.edu.bn.1781161659
bptv_090@laksamanacollege.edu.bn.1781161664
bptv_093@laksamanacollege.edu.bn.1781161667
bptv_118@laksamanacollege.edu.bn.1781161678
bptv_130@laksamanacollege.edu.bn.1781161681
bptv_131@laksamanacollege.edu.bn.1781161684
bptv_133@laksamanacollege.edu.bn.1781161688

Category: BTEC Higher National Diploma in Computing Level 5 (Software Engineering / Application Development Testing) (12 students)

Course: Computing Research Project - March 2025 intake (Total Students: 12)

Student ID
5441
5484
5645
5701
5792
5859
6266
6267
6269
6317
6321
6415

Category: City & Guilds Level 2 Diploma in Food Preparation & Culinary Arts / Patisserie / F&B (4 students)

Course: 214 Understand Food Commodities (Mr. Simon) (Total Students: 4)

Student ID
6622
6643
6652
6675

Category: BTEC International Level 2 Diploma in Information Technology (43 students)

Course: Introduction to Programming (Total Students: 43)

Student ID
6069
6735
6762
6770
6799
6814
6819
6822
6838
6840
6843
6845
6856
6874
6876
6877
6878
6879
6880
6881
6882
6883
6884
6885
6886
6887
6888
6889
6890
6891
6892
6893
6944
6948
6957
6959
6971
6986
7011
7024
bptv_043@laksamanacollege.edu.bn.1781161619
bptv_068@laksamanacollege.edu.bn.1781161640
bptv_131@laksamanacollege.edu.bn.1781161684

Category: KCB Airline Hospitality Business Level 5 September & March 2025 (8 students)

Course: In Flight Service (Total Students: 8)

Student ID
5605
5747
6401
6608
6637
6729
6758
6826

Course: Airline Management (Total Students: 5)

Student ID
5605
5747
6401
6758
6826

Course: Airport Ground Service (Total Students: 8)

Student ID
5605
5747
6401
6608
6637
6729
6758
6826

Category: Airline Hospitality Business (1 students)

Course: Airline Customer Service (Total Students: 1)

Student ID
6404